• The experimental results show that the compound quality improver could not only retard the aging, therefore prolong the shelf life of sticky rice products but also improve their texture and tactility.

    试验结果表明品质改良剂不仅能够显著延缓糕团老化回生,延长糕团的货架期,而且能够改善糕团的组织结构和口感。

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  • With the aging of rice, the kinetic properties of Vitamin B1 (V B1) and Vitamin B2 (V B2) were studied.

    稻谷陈化过程维生素b1维生素b2含量变化动力学特征进行了研究。

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  • According to the change of fatty acid content in the aging process of milled rice, and its relevance with PH value of milled rice, a new reagent to examine the freshness of milled rice was developed.

    依据大米陈化过程脂肪酸含量变化及其大米pH之间对应关系,研制一种新的大米新鲜度快速检测试剂

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  • The aim of the experiments is to develop a kind of compound quality improver which can effectively retard the aging of sticky rice products with modified starch, emulsifier and food gum.

    试验旨在变性淀粉、乳化剂食用胶为原料,研制有效延缓糯米糕团老化回生品质改良剂

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  • According to the change fatty acid contest in the aging process of milled rice, and its relevance with PH value of milled rice, a new reagent to examine the freshness of milled rice wan developed.

    依据大米陈化过程脂肪酸含量变化及其大米pH之间对应关系,研制出一种新的大米新鲜度快速检测试剂

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  • Objective: in order to improve the anti-aging performance of rice starch products.

    目的改善淀粉制品抗老化性能

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  • The rice crop was finished, his aging strength and wasted, there are more poor you!

    稻子收成完了,主人衰老力量白费了,世界上还有比这可怜的吗!

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  • Come to the aging of the rice wine and the most effective way to reduce the altar wine warehouse rate of rancidity.

    得出催陈黄酒有效方法降低仓库酸败的措施。

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  • Under the same storage conditions, round-grained non-glutinous rice was easier for saccharification and oxidation and had rapider rot and aging than long-grained non-glutinous rice.

    相同储藏环境下粳米糖化氧化,粳米的霉变老化籼米快。

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  • Under the same storage conditions, round-grained non-glutinous rice was easier for saccharification and oxidation and had rapider rot and aging than long-grained non-glutinous rice.

    相同储藏环境下粳米糖化氧化,粳米的霉变老化籼米快。

    youdao

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