FastMart, a convenience store chain, is planning to add pancake syrup to the items it sells.
连锁便利店FastMart计划在其销售的商品中加入煎饼糖浆。
Next, add the peanut butter and corn syrup.
接下来，加入花生酱和玉米糖浆。
Add the corn syrup and brown sugar. Stir.
加入玉米糖浆和红糖搅拌。
Heat 5 grams of oil in another clean skillet, add sugar and stir fry over low heat until the sugar dissolves and turns into a syrup.
同时将5克油放到另一个小锅，加入砂糖小火翻炒直到砂糖融化转变成糖浆。
Add the vanilla and the hot gelatine syrup in a steady stream and continue to whisk for a further 3-4 minutes, until the mixture will hold a ribbon trail when the beaters are lifted from the bowl.
缓缓加入香草和热的明胶浆，继续搅拌3至4分钟，直到拿开搅拌器时，碗内保持带状痕迹。
Some people add additional flavorings and additives such as fruit, maple syrup, or nuts to create flavored Cream of Wheat.
有些人还会加一些其他的东西在里面来调节口味，例如加点水果、糖枫汁或者坚果，这样一杯好喝的麦片粥就做好了。
To remedy this, most Chinese people will add some honey or syrup when eating it.
为了弥补这个不足，大部分中国人食用的时候都会在里面添加蜂蜜或者糖水。
Then I add in 1-2 Tbs. of ground flax seeds, chopped walnuts, a drop or two of pure maple syrup, and some kind of fruit — blueberries, raspberries, strawberries, or chopped apple.
然后我再加点亚麻子，碎桃核，一滴或两滴纯蜂蜜，一些水果-蓝莓，树莓，草莓或者碎苹果。
If it is less, you probably want to add a bit of sugar syrup and stir, then check again.
如果少于这个比重，就需要增加一些糖浆，搅拌均匀再检查。
Warren: We have corn syrup in the pot. We're gonna add a little water to dissolve the corn syrup. Turn the heat on.
沃伦：我们在锅里放好玉米糖浆，然后加一点水让糖浆溶化，再对它进行加热。
Pour boiling syrup into gelatin and mix at high speed. Add the salt and beat for about 12 minutes.
把白明胶倒进煮开的玉米糖浆里然后迅速的搅拌，最后再倒进盐，等十二分钟。
Variant: Some muddle a sugar cube with the mint and bourbon instead of using sugar syrup, and add a splash of water to dissolve the sugar.
滤入一个加满碎冰的玻璃杯，搅和，直到外面的玻璃霜冻。不同方法：有些捣碎的糖块替代糖浆与薄荷和威士忌，并添加少量水溶解糖。
Muddle 6 blackberries in the shaker, then add the ingredients above plus 2 barspoons of sugar syrup and 2 barspoons of freshly-squeezed lemon juice, shake, then fine-strain over crushed ice.
捣碎6颗黑莓入摇合器，再加入混合2吧匙糖浆和2吧匙新鲜压榨的柠檬汁，最后滤入碎冰。
After the syrup is cooled add the watermelon juice.
把糖浆晾凉后，加入西瓜汁。
Mix juices and simple syrup in a pitcher. Scoop sorbet into a large martini glass, and add grenadine. Pour the juice mixture over the sorbet and top with champagne.
混合果汁及糖浆，雪糕入大型马提尼杯，入石榴汁，再将混合后的果汁入其上，再入香槟。
Off heat add Osmanthus sugar syrup and continue to stir liquid for another 3 mins.
关火，加入桂花糖浆，然后继续搅拌三分钟。
Next in a mixing tin muddle 4 fresh raspberries, 1 1/4oz chilled TIO PEPE XERES and 3/4oz Monin Raspberry Syrup. Add ice. Shake and strain into a urban bar glass.
然后，在一个混合波士顿摇壶中混合4个新鲜树莓，1 1/4盎司冰鲜干雪利酒和3/4盎司小红莓糖浆，加入冰，摇晃后倒入一个城市酒吧杯中。
Combine all batter ingredients, add in syrup, strain. Split out batter mixture of 400g as original white batter, set aside.
将所有粉浆材料拌匀，加入糖水，过滤，取出400克面糊备用。
Reserve some soaked dried rose buds, add into the rose syrup.
保留几片泡软的玫瑰花瓣，加入玫瑰液体中。
I pour some water into hot pot seasoning, stir and boil; extract the smell and add it into the punch made with Irish whiskey, homemade Laoyin tea and red jujube-medlar syrup.
我先把火锅底料加水煮沸，提取香气，加到我用爱尔兰威士忌、自制老荫茶、红枣枸杞糖浆调制的宾治酒里。
Heat up the wok, add in sugar, cook the sugar at low heat until become syrup.
把铁锅烧热，倒入白糖，用中小火将白糖炒成糖浆。
Put the butter into the saucepan. Heat on medium until melted. Add the corn syrup and brown sugar. Stir.
把黄油倒入平底深锅，中火加热至油全部融化。
Put the butter into the saucepan. Heat on medium until melted. Add the corn syrup and brown sugar. Stir.
把黄油倒入平底深锅，中火加热至油全部融化。
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