Active packaging has developed as a method to keep the quality and safety of foods by itself.
活性包装能单独保持食品的品质和安全。
Active packaging has developed as a technique to keep the quality and safety of food by itself.
活性包装可以降低外部因素对包装内部食品的影响，保持食品的品质和安全。
Active packaging can change the condition of the packed food to extend shelf-life or to improve safety or sensory properties, while maintaining the quality of the packed food.
活性包装通过改变包装食品的环境条件，来延长货架寿命或改进安全性和感官品质，从而维持包装食品的质量。
Active packaging can change the condition of the packed food to extend shelf-life or to improve safety or sensory properties, while maintaining the quality of the packed food.
活性包装通过改变包装食品的环境条件，来延长货架寿命或改进安全性和感官品质，从而维持包装食品的质量。
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