As a new protein source, RBP can be used to improve the nutrition and texture of food, and to produce bioactive peptides.
米糠蛋白质作为一种新型蛋白质资源，可直接用于改善食品的营养和质构，也可用于生物活性肽的生产。
Lysophosphatidic acid (LPA) is a bioactive phospholipid mediator, which elicits a variety of biological functions mainly, through G-protein coupled receptors.
溶血磷脂酸(LPA)是一种生物活性磷脂介质，主要通过G蛋白偶联受体发挥多种生物学功能。
Corn gluten meal contains plenty protein and peculiar amino acid composition, a large number of bioactive peptides can be found by enzymatic hydrolysis.
玉米蛋白含有丰富的蛋白质和独特的氨基酸组成，通过酶法改性可得到大量的生物活性肽。
Bioactive peptides, a kind of low molecular weight protein, performs particular physiological activi-ties.
生物活性肽是一类分子量较低的小分子蛋白，具有特殊的生物活性。
Bioactive peptides, a kind of low molecular weight protein, performs particular physiological activi-ties.
生物活性肽是一类分子量较低的小分子蛋白，具有特殊的生物活性。
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