龙井虾仁(也称龙井茶炒虾仁)的原料由活大河虾、用沸水泡开后滤出的龙井茶汁、茶叶以及绍兴黄酒等构成。
Longjing prawns, also well-known as shrimp stir-fried with Dragon Well tea, produced using the meat of live river prawns and boiling water infused with Longjing tea, tea leaves and Shaoxing wine.
龙井虾仁(虾仁配合龙井茶用大火煸炒)是一道非常具有杭州特色的菜肴。
Longjing prawns, or stir-fried shrimp with Dragon Well tea, is a dish with distinctive Hangzhou features.
东坡肉、叫花鸡、龙井虾仁、西湖醋鱼都是有名的菜肴。
Dongpo pork, Beggar's chicken, Fried shrimps with Longjing tea, and West Lake fish are among the most popular dishes.
东坡肉、叫花鸡、龙井虾仁、西湖醋鱼都是有名的菜肴。
Dongpo pork, Beggar's chicken, Fried shrimps with Longjing tea, and West Lake fish are among the most popular dishes.
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