本文主要介绍了莲藕、茅根、菊花复合饮料的加工制造过程。
This paper mainly introduced the processing and manufacturing ofthe drink by mixing lotus root, couchgrass root and chrysanthemum.
百事公司负责先进技术研发的高级副总裁Rocco Papalia介绍说，这种新瓶子无论在外观，手感还是对瓶内饮料的保护上都和现在使用的瓶子是完全一样的。
The new bottle looks, feels and protects the drink inside exactly the same as its current bottles, said Rocco Papalia, senior vice president of advanced research at PepsiCo.
席拉：这是我儿子新爱上的饮料。现在我们所要做的就是把它介绍给大众。
Sheila: it's my son's new favorite drink. Now, all we need to do is introduce it to the public.
你害怕被介绍给陌生人，甚至害怕在公共场所进餐、喝饮料。
You're afraid of being introduced to strangers, and even fear eating in public places, drinking soft drinks.
第一章写的是选题的背景，主要介绍了碳酸饮料的基本定义和当前软饮料市场的格局。
Chapter one is the selection of the background, introduces the basic definition of carbonated drinks and the market pattern of the soft-drinks.
如过你是一个老板，有一个饭店。你有饺子，面条，饮料，和其他食物。你该怎样介绍你的食物。
If you are a boss owning a restaurant in which there are dumplings, drinks and other food, how will you introduce them to your customers?
本文着重介绍醋酸饮料的形成、特点和营养保健作用。
The feature, nutritional and health care action of acetic beverage are mainly introduced.
介绍以大蒜为主要原料的调味料和保健饮料的配制技术。
Prepared technique of condiment and health care beverage from garlic is introduced.
对制作紫背天葵固体饮料的原料的提取及整个工艺过程作了介绍。
The article introduces the extraction of raw materials in making BFH solid drink and the whole technological process.
介绍了大豆多糖及酶改性磷脂的功能特性，并对其在食品、饮料及酒类中的应用进行了综述。
Introduced the functions and properties of Soybean Polysaccharides and Lysophospholipids, and summarized the applications of these two products in food, drink and alcohol.
介绍醋饮料的生产工艺，并通过正交试验，探讨合理的配方和加工技术。
This object introduced the technique of the fermented vinegar beverage processing, formula and main processing technology of the drink were studied by orthogonal experiment.
在介绍5s管理基本概念的基础上，以某饮料加工企业为例，介绍了推行该管理模式的基本步骤。
Based on the basic notion of 5s management, the paper introduces the application steps by an example of a drink processing corporation.
介绍了膜分离技术及其在油脂工业、酿酒行业、饮料工业和乳制品中的应用。
The membrane separation technology is introduced in the paper. Its application in the food science is reviewed, mainly in the oil, wine, beverage and dairy industry.
前言：目的植物雌激素包括一糸列来源于食物和饮料的化合物，本文主要介绍来源于大豆的异黄酮。
Objective:Phytoestrogens, a diverse group of compounds found in various plant-derived foods and beverages, include many categories: isoflavones, lignans, resveratrol and so on.
介绍了以板栗为原料，经过酶解而得到板栗饮料的方法。
This paper stated the method to getting chestnuts beverage by enzymes, the material was chestnut.
介绍了玉米饮料的生产工艺，解决了淀粉质饮料的沉淀问题。
The processing technology was introduced, and the problem of precipitation in starch beverages solved.
介绍了碳酸饮料配比混合灌装机的工作原理与结构，并讨论了文丘里碳酸化装置的设计计算。
This paper presents the structure and working principles of a mixing-carbonating-filling machine for carbonated beverage, and discusses the design and computation of Venturi carbonation assembly.
介绍了容器装饮料及销售渠道的多样化，由加热销售引起的变败及预防方法。
The diversification of beverage and sales methods, spoilages and preventives from hot sales of beverage were introduced.
本文介绍了一种新型清爽型乳酸菌饮料的生产配方及制作工艺，并分析了该产品的稳定性和特点。
The recipe and preparation of a new salubrious lactobacillus drink were introduced in the paper. Stability and characteristics of this drink were also analyzed in our study.
本文介绍了采用集混合—制粒—干燥于一体的一步法制粒生产红枣固体饮料的新技术。
This paper introduces a kind of new technology to produce date solid drink powder, called "One step granulating method to produce date solid drink powder".
系统介绍了竹笋的营养保健价值；简述了风味笋汁饮料的加工工艺和配套设备。
The nutrition value of bamboo-shoot and current trends of its developments were described. The technological process and facilities of the flavour syrup drinks were discussed.
介绍了苦杏仁的化学组成和生理功能及苦杏仁保健饮料的制造工艺过程。
This paper introduces the chemical composition and physiological function of almond, and describes the technique process of almond health beverage processing.
对目前茶饮料的风味和包装进行了详细的介绍，并对我国茶饮料的包装及包装材料的发展趋势进行了预测。
In the paper, the flavours and packages of tea drinks are introduced in detail and the trend for the development in the packages and packaging materials of tea drinks prospected.
介绍了电子舌的结构和工作原理，并重点介绍了电子舌在乳品、饮料等食品加工在线检测中的应用。
In this article, the structure and working principle of an electronic tongue are introduced, and its application in on-line inspection in the dairy and beverage industries, etc. is focused upon.
主要介绍易拉罐饮料机械封口机电磁自动加盖器的结构、原理与工作过程。
This paper introduces the principle, property, structure and work process of the electromagnet auto matic assembly cover technique of seal machine for Quick-opening can.
介绍了以新鲜苦瓜为主要原料，添加适量糖及其它辅料，研制的苦瓜汁饮料。
The method of making balsam pear juice drink by add in g sugar and some ingredients in fresh balsam pear juice is introduced.
介绍了杜仲保健醋饮料的生产工艺，并通过正交试验，探讨了合理的配方和加工技术。
The production technology of the health protection vinegar drink for the bark of eucommia was reported in the paper, and the reasonable and processing technology were researched by orthogonal design.
介绍国内外米乳饮料的研究现状。
介绍国内外米乳饮料的研究现状。
应用推荐