目的：探讨食物过敏反应机制。
因为你不知道身体对那些食物产生过敏反应，所以你得缓慢进食。
Proceed slowly as you may not know if you are allergic to that food or not.
食物过敏最严重的是产生所谓的过敏反应。
有时，它会对某种完全无害的食物或其它物质产生过度反应，导致过敏反应。
Sometimes it overreacts to what should be a perfectly innocuous food or other substance, causing an allergic reaction.
虽然对食物的过敏反应病症可以治疗，但是，还没有公认的疗法能够在初期预防过敏反应。
While the symptoms of an allergic reaction to foods can be treated, there is no accepted therapy to prevent the reactions in the first place.
为确定病人不会对碘产生过敏反应，我们会询问他们是否能吃贝类食物。
To make sure a patient is not allergic to iodine, we ask whether they can eat shellfish.
“主要危险来自备办食物者和餐馆。”荷兰过敏反应网的弗兰·蒂默曼说。
"The main risk is from caterers and restaurants," says Frans Timmermans of the Netherlands Anaphylaxis Network.
这个环节如果有什么差错，婴儿会对食物产生过敏反应，从而导致应激性的炎症甚至哮喘。
If anything goes wrong at this stage, babies can develop food allergies, inflammatory bowel disease, and even asthma.
坚果是最常见能造成严重甚至致命性过敏反应的食物，接受治疗的患者告诉我们他们经历了人生的重大转变，一些母亲和患儿说这使她们摆脱了长期笼罩在她们心里的巨大恐惧感。
The patients have told us it has been a massive life changing experience. The mothers and the children say it has taken away a huge fear that had been looming over them.
口服食物激发试验即受试者在密切的医疗监督下，咽下之前禁食的过敏性食物，然后是两个多小时的过敏反应观察。
under close medical supervision and is then observed for an allergic reaction over two hours.
诺维奇食物过敏研究协会的一个小组指出，在机体过敏反应中，缺乏白细胞介素12。
A team at the Institute of Food Allergy Research in Norwich noted that interleukin-12 is absent during the body's allergic response.
你对像虾这样的食物有过敏反应吗？
药物或食物过敏史，包括天然橡胶特种过敏反应。
Allergies to medications or food, including specific questions about natural rubber latex.
食品管理局汇编了相关资讯来说明导致食物过敏的可能原因、过敏反应、过敏和不耐受的区别、食物过敏警示标签和实用联系方式。
The Authority has prepared some information on the possible causes of food allergies, anaphylaxis, the difference between allergies and food intolerance, food labelling for allergies, useful contacts.
鱼类是最容易引起过敏反应的五大食物之一。
Fish is one of the top five foods people are most allergic to.
近年来，全世界范围内因药物、食物等变应原诱发的严重过敏反应正日益增多。
The Anaphylaxis induced by drug, food, and other allergens has increased rapidly over last decade in the world.
目的总结食物诱发的严重过敏反应的临床特征及治疗策略。
Objective Anaphylaxis induced by food allergy is very common in clinical practice, which shown various clinical manifestations, and emergent treatment was necessary.
“主要危险来自备办食物者和餐馆。”荷兰过敏反应网的弗兰·蒂默曼说。
The main risk is from caterers and restaurants, " says Frans Timmermans of the Netherlands Anaphylaxis Network."
“主要危险来自备办食物者和餐馆。”荷兰过敏反应网的弗兰·蒂默曼说。
The main risk is from caterers and restaurants, " says Frans Timmermans of the Netherlands Anaphylaxis Network."
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