与餐饮部紧密合作确保维护酒店卫生和食品安全控制标准。
To work closely with the Food & Beverage Department in ensuring that the hotel hygiene and food safety control standard are maintained.
HACCP体系是一种世界上广泛认同的食品安全控制体系。
HACCP system is a widely accepted food safety control system in the world.
ACCP是目前世界上最权威也受普遍认可的食品安全控制体系。
HACCP is the most authoritative and acceptable control system of food security.
H ACCP体系是一种被世界各国广泛采用的食品安全控制体系。
HACCP system is a food safety control system widely adopted in the world.
在2013年，超过20000的员工接受对食品安全控制和检查的特殊训培训。
In 2013, more than 20,000 employees received special training s on food safety controls and checks.
所有这些被提及的方法都是简便的和不要求复杂仪器的，它们对食品安全控制和调节非常有用。
All these proposed methods are simple and require no complicated instruments, which are very useful for food safety control and regulation.
近年来，动物虹膜识别有成为一种新的动物标识技术的趋势，对于肉类食品安全控制具有潜在的应用价值。
In recent years, the animal iris recognition tend to become a new animal identification technology, which has potential applications to control the safety of the meat products.
掌握饭店食品安全卫生控制标准及程序处理食品卫生投诉例如食品中毒。
To be aware of the hotel hygiene and food safety control standards and procedures in handling complaints on food hygiene (e. g. food poisoning).
确保员工的基本训练和食品安全卫生控制准则，以及处理有关食品卫生的投诉程序。
Ensure that team member are trained on the basic hotel hygiene and food safety control standards, as well as procedures in handling complaints on food hygiene.
北京今年将以加强流通领域食品安全监管为重点，全面增强流通领域商品质量控制能力。
Beijing this year will be to strengthen the supervision of the circulation area of food safety, focusing on a comprehensive field of product quality to enhance the flow of control.
重点阐述了食品安全监控系统中市场控制模块和监控点的设置与管理两个模块的设计与实现。
Focus on food safety monitoring and control system to control a market point module for the establishment and management of the design and implementation of two modules.
HACCP控制技术是保证食品安全卫生的预防性体系。
The technology of HACCP is a preventive system to provide the safety and health of the food.
研究进出口食品风险分析体系，对于增强中国进出口食品风险控制能力，提高应对食品安全事件水平有重要意义。
Studying on the risk analysis of import and export food will enhance the risk control ability and improve the responding level to food safety incidents.
第十章生产过程中食品安全性质量控制；
Tenth chapter production process food secure quality control;
第十章生产过程中食品安全性质量控制；
Tenth chapter production process food secure quality control;
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