那他霉素在食品工业中作为霉菌抑制剂用于奶酪的表面处理。
Pimaricin is used in the food industry for surface treatment of cheeses as a mould inhibitor.
链霉菌s- 254菌株产生的凝血酶抑制剂是多组分的肽类化合物。
Thrombin inhibitor produced by Streptomyces strain S-254 is a multi - component peptides compound.
链霉菌s- 254菌株产生的凝血酶抑制剂是多组分的肽类化合物。
Thrombin inhibitor produced by Streptomyces strain S-254 is a multi - component peptides compound.
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