结果表明，丙酮沉淀物的降血糖活性最高，初步鉴定为南瓜多糖。
The results indicated that the highest active reducing blood sugar subject is the acetone deposit, and the pumpkin poly saccharide is identified primarily.
癞葡萄具有明显的降血糖功效，经研究，癞葡萄皂苷是其主要的降血糖活性成分之一。
It is reported that MCV has been used for the treatment of hypoglycemia. Saponin is one of the main active ingredients in MCV.
笔者认为深入研究降血糖活性物质的结构以及构效关系，将有助于食（药）用菌降血糖活性物质的开发应用。
We conclude that further studies on structure-function relationships are required to ensure the future development and application of bioactive hypoglycemic components from edible and medicinal fungi.
对桑树资源包括叶、枝、根和果治疗糖尿病的情况进行了综述，主要的降血糖活性物质是生物碱、多糖、黄酮等。
In this paper, diabetic therapy effects of mulberry resources including leaves, stems, roots and fruits were reviewed.
结论化合物3,7,8,14有明显的降血糖活性，其中化合物3的降血糖活性与对照药那格列奈相当，值得进一步的研究。
Conclusion Compounds 3, 7, 8 and 14 showed good hypoglycemia activity. Compound 3 is worth further studying owing to its satisfactory activity.
目的：研究玉米活性多糖（CAP）对糖尿病小鼠的降血糖作用。
Objective To study the action of corn active polysaccharide(CAP) on blood sugar levels in diabetic mice.
降血糖面包是以面包专用粉、南瓜粉、苦荞麦粉、木糖醇为原料，加入即发活性干酵母，经过一次发酵法精制而成的。
Using specialized bread powder, powder of pumpkin, bitter buckwheat powder, xylitol as raw materials, functional bread was made by one time fermentation with dry active yeasts promptly.
利用高通量筛选法寻找普洱茶降血糖血脂作用的活性成分的研究。
Discovering the active substances of pu 'er Tea on blood glucose depressing and blood lipid-depressing function was studied by high throughput screening method.
用本发明的冻干粉对小鼠进行辅 助降血糖和增加免疫细胞活性试验获得成功。
The test of using the powder for rat to reduce blood sugar and increase immunological cell activity is successful.
降血糖动物实验表明：莱菔多糖具有明显地降低小鼠血糖浓度，增强血清中SOD活性和降低血清总胆固醇的能力。
Hypoglycemic experiment in mice showed that: RP had significantly capacity in reduced blood glucose concentration, increased serum SOD activity and decrease serum total cholesterol.
摘要：本文比较不同处理方式下毛豆中大豆异黄酮苷元的含量，继而对冻干条件下处理的毛豆样品进行降血糖降血脂活性的研究。
Abstract: This paper compares soy isoflavone aglycone content of edamame prepared by different processing methods, and then study its hypoglycemic and hypolipidemic activity.
前言： 目的：研究桑叶不同组分的降血糖作用，筛选桑叶中降血糖作用活性组分。
Objective: To study the hypoglycemic effect of components in mulberry leaves and screen the active hypoglycemic components.
方法采用DEAE-纤维素柱色谱和凝胶渗透色谱进行分离纯化，化学及光谱方法进行结构分析，并进行免疫及降血糖药理活性测试。
METHODS DEAE-cellulose and gel-filtration chromatography were used to isolate and purify the polysaccharide whose structure was characterized by using chemical and spectral methods.
方法采用DEAE-纤维素柱色谱和凝胶渗透色谱进行分离纯化，化学及光谱方法进行结构分析，并进行免疫及降血糖药理活性测试。
METHODS DEAE-cellulose and gel-filtration chromatography were used to isolate and purify the polysaccharide whose structure was characterized by using chemical and spectral methods.
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