白酒厂制酒班组的现行管理方法较落后，通过研究，制订了工序量化管理法。
The currently available management system for liquor-making crew in distillery still remained in a comparatively backward state.
白酒厂制酒班组的现行管理方法较落后，通过研究，制订了工序量化管理法。
The currently available management system for liquor-making crew in distillery still remained in a comparatively backward state.
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