实验结果发现，丹酚酸在弱酸条件下较为稳定，肠道酶对丹酚酸稳定性有影响；
The results showed that salvianolic acids was stable under weak-acid condition and affected by metabolism enzyme;
第二代大环内酯类抗生素具有良好的抗菌活性和酸稳定性，但是目前耐药性问题成为当务之急。
The second generation macrolide antibiotics has the satisfactory antibacterial activity and the stability in acid. But the tolerance has been the urgent problem.
由于它的热稳定性、酸稳定性、盐稳定性非常好，所以它广泛地用于许多食品中作为增稠稳定剂使用。
Because of its thermal stability, acid stability, salt stability is very good, so it is widely used in many foods as thickening stabilizer use.
以枸杞、葡萄、菠萝制成的复合果蔬汁为试材，分别对其热稳定性、酸稳定性、均质条件、稳定剂优选进行了研究。
The thermal stability, acidic stability, homogenization conditions and stabilizer optimization of a compound juice drink made from medlar, grape and pineapple were studied.
水滑石和二月桂酸二丁基锡的结合对CPE具有良好的稳定性。
There was good stability for CPE with the combine of hydrotalcite and dibutyltin dilaurate.
采用单因素法探讨了影响D4-丙烯酸酯乳液预乳液稳定性的因素。
The influence factors on the pre-emulsion stabilization of D4-propenoic acid ester are discussed by using the mono-factor method.
目的考察乳酸-羟乙醇酸共聚物(PLGA)微球制备工艺对新城疫病毒的稳定性影响，并寻求合适的保护剂以稳定新城疫病毒的活性。
OBJECTIVE to evaluate the effects of formulation technique of PLGA microspheres on the stability of Newcastle disease virus and to look for a proper protectant to stabilize Newcastle disease virus.
冷藏有利于保持酸价稳定性。
The refrigeration was helpful in the stability of acid value.
结果表明：甲基丙烯酸缩水甘油酯（GMA）含量为15%，胺化开环量为50%，中和度为80%时，树脂的水溶性及水分散体系稳定性均良好。
The results show that water solubility and water dispersion stability are excellent when the mass fraction of GMA is 15%, the amination ring-open is 50% and neutralization is 80%.
阐述了水性醇酸漆的成膜机理，并针对储存稳定性差，储存后干性失落较大等缺点，提出若干解决方案。
The article explains the mechanism of film forming, and put forward some solution methods for poor stability and loss of drying during storage.
因为它的结构和相对稳定性，甚至在与酸、碱、汽油、石油或者漂白剂混和的情况下，DNA鉴定还是可以进行。
Because of its structure and relative stability, DNA can be tested even after mixture with acids, bases, gasoline, oil, or bleach.
研究了锌盐在常用工业有机膦酸阻垢剂中的溶解性和稳定性。
Solubility and stability of zinc salt in common organo phosphonic acid scale inhibitors are studied.
氧气、水或醇、酸、碱或残留催化剂、硅油、机械外力、填料、聚硅氧烷的链端基等都会影响聚硅氧烷的热稳定性。
Accordingly, the thermal stability of polysiloxanes may be influenced by oxide, water, alcohol, acid, base, residual catalyst, silicone oil, mechanical stress, filler or the end groups of itself.
较为详细论述了影响环氧乙烯基酯树脂在酸、碱、盐溶液中稳定性的各种结构因素。
All kinds of structure factors causing the stability of epoxy vinyl ester resin in acid, alkali or salt solutions were particularly discussed in this paper.
该加脂剂在酸、碱、盐、硬水中稳定性良好，活性物含量高，与皮革纤维结合能力强。
The fatliquor has good stability in acid, alkali, salt and hard water, high content of active substance, and strong combining force with leather.
对添加不同增稠剂、螯合剂对调酸果奶稳定性的影响进行研究。
The effect of thickening agent and chelator on the stability of acidic juice-milk were studied in this paper.
并对木屑黄原酸酯去除金属离子的作用机理和木屑黄原酸酯的稳定性进行了分析。
The mechanism of removing heavy metal ions and the stability of sawdust cellulose xanthate were also discussed.
镧离子也有稳定骨架的作用，更重要的是能提高酸中心的水热稳定性。
Proper increase of La ion exchange degree not only increased the stability of the framework structure but also the hydrothermal stability of acid sites.
本文研究了温度和紫外光对食品防腐剂山梨酸、对羟基苯甲酸乙酯的稳定性和防霉效果的影响。
In this paper, the affects of temperature and ultraviolet light on the stability and mildewproof effect of sorbic acid and ethyl-p-hydroxybenzoate used as food preserving agent, was studied.
单一氨基酸的置换可以改变酶的热稳定性。
Thermostability of enzymes can be altered by single amino acid substitution.
目的研究不同添加剂对双氯芬酸钾凝胶剂稳定性的影响。
Objective To study the effects of different additives on the stability of diclofenac potassium gel.
一般认为蛋白质的稳定性与其内部氨基酸接触网络有关。
Generally, protein stability is thought to be related to its inter-residue contact network.
目的考察影响阿魏酸及其制剂稳定性的因素。
AIM to inspect the factors affected the stability of ferulate acid and its agent.
研究光、热、酸、碱、金属离子、氧化剂和还原剂对叶黄素酯和叶黄素稳定性的影响。
Stabilities of lutein and its esters against light, heat, acid, alkali, metal ions, oxidant and reductant were studied.
阿魏酸酯酶的液体和固体产品在保存过程中均表现出了较好的稳定性。
The activity of ferulic acid esterase was stable in storage for both liquid enzyme and solid one.
结果表明，温度的高低，脂肪酸不饱和度，抗氧化剂和增效剂的使用，均与油脂氧化稳定性有着密切的关系。
The results showed that the oxidative stability of fats and oils were effected by the temperature, unsaturation of fatty acid, antioxidant and enhancer.
目的探讨葛根素对急性心肌梗死患者梗死面积及脂肪酸代谢、炎症反应及斑块稳定性的影响。
Objective to observe the effect of puerarin on infarction size, fatty acids metabolism, inflammatory response and atherosclerotic plaque stability in patients with acute myocardial infarction (AMI).
用挤压铸造工艺制备了钛酸钾晶须增强铝基复合材料，研究了其热膨胀系数和热循环尺寸稳定性。
Aluminum matrix composites reinforced with potassium titanate whiskers were prepared by squeezing casting process. The thermal expansion and dimensional stability of such composites were investigated.
以过氧化值(POV)、共轭二烯型氢过氧化物含量和脂肪酸相对含量的变化为指标研究了鱼油在不同体系中的氧化稳定性。
The oxidative stability of fish oil in different systems was studied by using peroxide value (POV), conjugated diene hydroperoxide content and fatty acids content as indexes.
以过氧化值(POV)、共轭二烯型氢过氧化物含量和脂肪酸相对含量的变化为指标研究了鱼油在不同体系中的氧化稳定性。
The oxidative stability of fish oil in different systems was studied by using peroxide value (POV), conjugated diene hydroperoxide content and fatty acids content as indexes.
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