研究结果表明，流加培养模型能较好地反映酵母流加培养过程中糖流加的规律，对酵母的流加培养具有一定的指导意义。
The results indicate that the model could reflect this glucose feeding law very well, which was very important for guiding the fed-batch culture of yeast.
流加培养基的方式、胞内酒精积累、温度和渗透压等因素均与酵母的酒精耐性有关。
Factors such as mode of substrate feeding, intracellular ethanol accumulation, temperature and osmotic pressure all contribute to the ethanol tolerance of yeast.
综述了现代生物工程育种技术、酵母菌流加培养、干燥技术的研究进展，并展望了发展前景。
In this paper, the research progress in modern bioengineering breeding techniques, fed-batch culture of microzyme, and drying techniques were reviewed and their development prospects were discussed.
综述了现代生物工程育种技术、酵母菌流加培养、干燥技术的研究进展，并展望了发展前景。
In this paper, the research progress in modern bioengineering breeding techniques, fed-batch culture of microzyme, and drying techniques were reviewed and their development prospects were discussed.
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