我的大部分蛋白质来自豆腐，尽管我的确吃豆类和大豆蛋白，比如绞碎的牛肉或者酱油汉堡。
Most of my protein comes from tofu, although I do eat beans and soy protein such as fake ground beef or soy burgers.
进行了利用生产液体醋的残留米渣代替部分豆粕作为蛋白质原料生产酱油的研究。
The article studied utilizing rice remnant of liquid vinegar production instead of bean remnant as protein material to produce sauce.
凯氏定氮法测定酱油中的全氮及原料中的蛋白质是一种经典的方法。
Kjeldahl is the traditional way to measure the nitrogen in soy and the protein in raw material, But we usually ignore someproblems, which can affect the results of experiment and measurement.
富含钙、碘、蛋白质、脂肪和其它矿物质，食法与酱油同。
Rich in calcium, iodine, protein, fat and other minerals, the method and soy sauce with.
酱油在发酵过程中，微生物对原料中蛋白质分解是不完全的。
During fermentation of soy sauce, microbial protein decomposition of raw materials was not complete.
在酱油酿造过程中添加酱油专用酶制剂，补充和强化酶系，以促进淀粉和蛋白质的分解率，从而提高风味和产品得率。
Adding the special multenzyme preparations in the soy sauce fermentation, it was helpful to increase the degrading of starch and protein.
促进淀粉和蛋白质分解，从而提高酱油风味和出品率。
It was helpful to increase the degrading of starch and protein, thus enhancing the flavors of soy sauce and improving production rate.
酱油的生产工艺不断改进，蛋白质的利用率和产品的质量风味一直是行业内关注的热点。
The brewing technology of soy sauce is updated constantly, the protein utilization rate and the flavor and quality of products have been the focus of soy sauce industry.
酱油的生产工艺不断改进，蛋白质的利用率和产品的质量风味一直是行业内关注的热点。
The brewing technology of soy sauce is updated constantly, the protein utilization rate and the flavor and quality of products have been the focus of soy sauce industry.
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