• 这个领域专家们认为第三手指可能是我们祖先爪子一个退化器官,平衡需求列为最主要原因

    Experts in this field hold that the longer third finger is most likely a vestige of our ancestors' PAWS, and state the need for balance as the primary reason for its length.

    youdao

  • 酵母生产质量优劣关系到酒曲质量的高低,简述了酵母生产工艺保管,按时转接,防止退化不同季节霉的配比。

    Yeast quality had close correlations with the quality of Rhizopus starter. Accordingly, the production techniques and storage methods of yeast were introduced in this paper.

    youdao

  • 酵母生产质量优劣关系到酒曲质量的高低,简述了酵母生产工艺保管,按时转接,防止退化不同季节霉的配比。

    Yeast quality had close correlations with the quality of Rhizopus starter. Accordingly, the production techniques and storage methods of yeast were introduced in this paper.

    youdao

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