本文采用微波辅助提取技术，对紫苏籽进行微波提取油脂实验，并与索氏提取、搅拌提取、超声波提取几种提取方法进行比较。
Microwave assisted extraction method was used to extract oil from Perilla seeds compared with other chemical methods including Soxhlet extraction, stirring extraction and Sonicate extraction.
本研究以核桃渣为原料，利用超声波辅助浸提法进行蛋白质提取，采用生物技术对提取物进行水解。
In this study, walnut cake being used as the material, walnut protein was extracted through ultra-wave soaking.
本研究以核桃渣为原料，利用超声波辅助浸提法进行蛋白质提取，采用生物技术对提取物进行水解。
In this study, walnut cake being used as the material, walnut protein was extracted through ultra-wave soaking.
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