结论：甘草黄酮的提取可优选超声-微波协同萃取法。
Ultrasonic-microwave synergistic extraction technique applied in extracting flavonoids of Glycyrrhiza is better than regular method.
对微波、超临界协同超声波萃取技术进行了讨论。
The microwave and supercritical synergistic extraction methods are also discussed.
对微波、超临界协同超声波萃取技术进行了讨论。
The microwave and supercritical synergistic extraction methods are also discussed.
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