此项研究存在两个局限,包括受试者自身报告的食物摄入回忆调查准确性的保证及受体资料在调查人群中的不完全性(其中只有65.4%的人资料完备)。
Two study limitations include the use of self-reported food recall surveys and the fact that receptor data were only available for 65.4% of the population studied.
此项研究存在两个局限,包括受试者自身报告的食物摄入回忆调查准确性的保证及受体资料在调查人群中的不完全性(其中只有65.4%的人资料完备)。
Two study limitations include the use of self-reported food recall surveys and the fact that receptor data were only available for 65.4% of the population studied.
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