• 碳水化合物脂肪蛋白质营养成分含有卡路里并且人体所需卡路里主要来源各种成本中含有卡路里数不尽相同。

    Carbohydrates, fats and proteins are the types of nutrients that contain calories and are the main energy sources for your body. The amount of energy in each varies.

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  • 我们不同营养成分(包括蛋白质)对这些递质的影响大不一样引起困意或者兴奋

    The different types of nutrients we eat, including carbohydrate and protein, affect these transmitters differently, triggering drowsiness or alertness.

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  • 杏仁内含有的主要营养成分包括ve纤维抗氧化成分蛋白质简直是素食者和素食主义者的物。

    Almonds are packed with key nutrients like vitamin e, manganese, magnesium, fiber, and antioxidants, and their protein content makes them a boon to vegetarians and vegans.

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  • 而且它们富含营养成分蛋白质膳食纤维这些都能够帮助稳定血糖

    And they are also rich in nutrients, protein, and fiber, which can help stabilize blood sugar.

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  • 教授人体新陈代谢正常运转需要蛋白质糖分脂肪三类营养成分需要维生素矿物质

    Professor wu says, the body's metabolism normal operation need protein, sugar, fat three nutrients, still need vitamins, minerals, etc.

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  • 与家禽肉羊肉或者牛肉相比海鲜富含更多的健康营养成分蛋白质

    Seafood holds more healthy nutrients and proteins than poultry, sheep or cattle.

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  • 头发易碎人体必需脂肪酸蛋白质其他营养成分缺少信号灯

    Brittle hair can signal a deficit of essential fatty acids, protein, iron and other nutrients.

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  • 由于巧克力十分受大众喜爱的甜品,将牛肉巧克力混合在一起似乎是让人们摄入肉类蛋白质其他营养成分极佳办法

    Mixing beef and chocolate seemed like the perfect way for people to get proteins and other nutrients in meat, because chocolate is such a popular dessert.

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  • 采用固定化单宁中可能存在营养成分蛋白质氨基酸糖类有机酸乙醇离子进行吸咐试验

    Tests for the adsorption of proteins, amino acids, sugars, organic acids, ethanol and iron ions in wine with immobilized tannins were carried out.

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  • 试验研究饲料蛋白质脂肪水平眼鳟鱼生长肌肉营养成分影响

    The first experiment was conducted to study the effect of dietary protein and fat level on the growth performance and muscle composition of barbell chub fingerlings.

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  • 潮州四种特月饼采用国内外公认标准方法进行水分脂肪蛋白质营养成分分析评价

    This paper analyzes and evaluates the nutritious ingredients (including water, fat, sugar, protein) of the four famous brands of Chaozhou mooncakes on the basis of the publicly recognized standards.

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  • 笔者研究乳酸废渣原料,通过混合菌种发酵,以改善乳酸废渣营养成分,提高蛋白质含量工艺

    The technology for improving the nutritional components and protein contents of lactic acid residue through solid fermentation with compound strains were studied.

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  • 研究啤酒原料,通过混合菌种发酵,以改善啤酒糟营养成分,提高蛋白质含量工艺

    The technology for improving the nutritional components and protein contents of brewers grain through solid fermentation with mixed medium was studied.

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  • 砖茶含有丰富的维生素c单宁蛋白质芳香油人体必需的营养成分

    Brick tea is rich in vitamin c, tannin, protein, acid, aromatic essential oils in human nutrition.

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  • 果汁含有丰富的糖类蛋白质氨基酸维生素矿物质等营养成分添加一些蔗糖即可用于发酵生产桑果酒。

    Mulberry juice is rich in carbohydrate, protein, amino acids, vitamins and minerals, can be fermented to mulberry wine after adding some sucrose.

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  • 营养成分分析表明蛋白质含量物质含量明显高于同类热带牧草品种。

    It is indicated from the analysis of nutritional ingredient that the content of protein and dry substance is much higher than the same kind of tropical forage grass.

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  • 新鲜羊奶营养成分丰富,富含蛋白质维他命矿物质甘油三酯滋润皮肤帮助修护干燥肌肤

    Fresh Goat's Milk (Caprae Lac) : Naturally rich in proteins, vitamins, minerals and triglycerides. Nourishing moisturizer for the skin. Helps soothe and heal dry skin.

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  • 菜单显示了全部营养成分,并按照蛋白质能量或者维生素来源进行分类列出卡路里蛋白质含量。

    The menu shows all the ingredients, grouped into protein , energy or vitamin sources. It also lists total calories and protein .

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  • 本文旨在研究固态发酵复合蛋白质饲料(CPF)营养成分和养分利用效率改善效果

    This study focused on the improvement of nutritional value of compound protein feed (CPF) through solid state fermentation.

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  • 山羊蛋白质生命最佳生长营养成分需要幼儿学龄前儿童。

    Goat Protein is a vital dietary component for preschoolers and toddlers, needed for optimal growth.

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  • 淀粉蛋白质油分普通玉米籽粒主要营养成分

    Starch, protein and oil are main nutritional contents in normal maize.

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  • 所以专家认为蛋白质人体不可缺少重要营养成分即使节食过程减少蛋白质摄入

    So, the expert thinks, protein is the important nutrition composition with indispensable human body, although be on a diet, decrease what protein also should not decrease in heavy process to absorb.

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  • 不同生物饵料营养成分——蛋白质脂肪、灰分脂肪酸存在显著差异。

    The general nutrient composition and fatty acid profiles of these diets differed significantly, and to some degree determined the growth offish.

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  • 不同生物饵料营养成分——蛋白质脂肪、灰分脂肪酸存在显著差异。

    The general nutrient composition and fatty acid profiles of these diets differed significantly, and to some degree determined the growth offish.

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