酶活的高低与藻蓝素含量和光照强度成反相关。
The level of nitrogenase activity was correlated reciprocally with the content of cell phycocyanin and the light intensity.
本文着重研究温度、光照、酸碱度、蔗糖及氯化钠对螺旋藻藻蓝素稳定性的影响。
The paper gives the affects which act to Spimlina platensis algocyan by temperature under the lights.
这些聚集态决定了引起各藻胆蛋白之间光谱特性差别的藻蓝胆素发色团的构象。
The assembling states lead to the different conformations of phycocyanobilins chromophores in C-phycocyanin and allophycocyanin which cause different spectral properties.
这些聚集态决定了引起各藻胆蛋白之间光谱特性差别的藻蓝胆素发色团的构象。
The assembling states lead to the different conformations of phycocyanobilins chromophores in C-phycocyanin and allophycocyanin which cause different spectral properties.
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