用红枣真空浓缩汁发酵较在提取汁中直接添加蔗糖和葡萄糖的发酵效果好；
The fermentation using vacuum concentrated Chinese jujube juice was more effective than that using filtered juice which was readjusted to SSC 20% with sugar or glucose.
一项最近的报告暗示了木糖醇的消耗可以控制假丝酵母的口传染。相反，半乳糖，葡萄糖和蔗糖可能会引起其增殖。
A recent report suggests that consumption of Xylitol may help control oral infections of Candida yeast; in contrast, galactose, glucose and sucrose may increase proliferation.
大家都知道果糖和葡萄糖结合构成我们日常食用的蔗糖，那么您认为肥胖是由果糖引起的吗？
Do you think fructose - which along with glucose makes table sugar - drives obesity?
由数千或更多的半个蔗糖分子D-葡萄糖构成葡聚糖、淀粉和纤维素；
From thousands or more D-glucose moieties of sucrose the glucans, starch and cellulose, are built.
葡萄糖、乳糖、蔗糖和其他糖类在全身被代谢(作为燃料)，但水果糖(果糖)直达肝脏。
Glucose, lactose, sucrose, and other sugars get metabolized (used as fuel) all over your body, but fruit sugar - fructose - goes straight to your liver.
蔗糖，白砂糖是由一个葡萄糖分子和一个果糖分子组成的二糖。
Sucrose, table sugar, is a disaccharide composed of one molecule of glucose and one molecule of fructose.
它含有大量的葡萄糖、果糖、蔗糖、多种维生素和矿物质。
It includes the massive glucose, the fructose, the sucrose, the multivitamins and the mineral substance.
糖是大脑的最佳能量来源，不过并不是蔗糖，而是葡萄糖，身体通过代谢摄入的糖和碳水化合物产生。
Sugar is your brain's preferred fuel source — not table sugar, but glucose, which your body metabolizes from the sugars and carbohydrates you eat.
探讨了木糖、木糖醇、葡萄糖和蔗糖的分离条件。
The separation conditions of xylose, xylitol, glucose and sucrose are also investigated.
酸性条件下，蔗糖、糊精和可溶性淀粉水解均生成葡萄糖。
At acidic conditions, the sucrose, dextrin and starch hydrolysis to generate glucose.
结果表明：套袋果实在发育过程中蔗糖、葡萄糖、果糖含量和转化酶活性变化趋势与对照基本一致。
The results showed that the sugar contents and invertase activities under bagged conditions had almost the same changes as those of control during fruit development.
用红富士苹果进行的研究表明，环剥处理使幼果内蔗糖、果糖和葡萄糖含量降低，淀粉酶活性升高。
The experiment conducted with Red Fuji apple( Malus domistica Borkh)showed that the girdling resulted in a decrease of sucrose, fructose and glucose contents and induced an amylase activation.
方法：测定大鼠口服葡萄糖，蔗糖和淀粉后0、1和2小时的血糖。
Methods: To measure the blood sugar in rat at 0, 1 and2 hour after taking oral glucose, sucrose and amylum.
分别用蔗糖、葡萄糖、丁酸盐和乙醇作为驯化好的厌氧污泥的共代谢基质，在厌氧序批式反应器(asbr)中对间苯二酚的降解进行研究。
Resorcin biodegradation was studied by acclimated anaerobic sludge with sucrose, glucose, butyrate and ethanol as co-metabolism substrates in ASBR reactor.
蔗糖酶：使蔗糖分解成为葡萄糖和果糖的酶。
Sucrase an enzyme that breaks down sucrose into glucose and fructose.
不添加盐，酵母，面筋，小麦，防腐剂，人工色素，香料或甜味剂。含葡萄糖，蔗糖和乳糖。
No added salt, yeast, gluten, wheat, preservatives, artificial colours, flavours or sweeteners. Contains glucose, sucrose and lactose.
在植物体细胞组织培养中，蔗糖一直作为标准碳源，然而其他糖类物质如：葡萄糖、麦芽糖和山梨醇对植物体细胞培养也产生了一定的影响。
In somatic culture, sucrose has been a standard carbon source, however other kinds of sugar such as glucose, maltose and sorbitol have a certain influence on in vitro tissue culture.
在蔗糖、麦芽糖和葡萄糖这三种不同糖类的培养基上，以蔗糖最好，而糖浓度均以10％时萌发率最高；
Add sucrose in culture medium was the best compared with those of maltose and glucose, and the sprout rate was the highest in 10% of the sugar concentration.
研究了猕猴桃果汁饮料，糖水梨和糖水桔子罐头中的蔗糖水解程度，以及产品的葡萄糖含量对感官质量的影响。
Degree of Sugar and glucose content in Kiwi-fruit juice , canned pear in syrup and canned orange in syrup on sensory quality are studied.
在10%蔗糖发酵培养基中，发酵液中葡萄糖和果糖的积累量和积累方式发生改变。
On the other hand, amount and fashion of accumulation of glucose and fructose alter in fermentation culture medium containing 10% sucrose.
葡萄糖，蔗糖， 乳酸，天然口味，柠檬酸，大豆卵磷脂，胭脂树红和反丁烯二酸。
Sucrose, Glucose (corn) Pectin, Lenactmentic Acid, Natural Flavor, Citric Acid, Soy Lecithin, color added (annatto) and Fumaric Acid.
解释为什么蔗糖水解产生的D -葡萄糖和D -果糖等摩尔的混合物在食品工业上称为转化糖？
Explain why an equimolar mixture of D-glucose and D-fructose formed by hydrolysis of sucrose is called invert sugar in the food industry.
结果表明，菌株S-12-86能够利用麦芽糖、淀粉、甘油和葡萄糖作为碳源，不能利用蔗糖与甘露醇；
Marine strain S-12-86 could utilize maltose, starch, glycerol and glucose as carbon sources but couldn't use mannitol or sucrose;
花蜜的主要成分蔗糖转化为果糖和葡萄糖，除去多余的水分，即变成蜂蜜。
The nectar is ripened into honey by inversion of most of its sucrose into the sugars levulose and dextrose and the removal of excess moisture.
本公司的改良了试剂，采用酶将蔗糖分解为果糖和葡萄糖，然后使用我们生产的果糖检测试剂定量检测该果糖。
Our improved assay USES invertase to digest sucrose into fructose and glucose. The resulting fructose is then quantified using our fructose assay reagent.
在哺乳动物的胃中，蔗糖易被消化分解成葡萄糖和果糖，然后迅速被吸收进入小肠血液。
In mammals, sucrose is readily digested in the stomach into glucose and fructose, which are rapidly absorbed into the bloodstream in the small intestine.
用途：适用于葡萄糖蔗糖、麦芽糖等糖类的脱色相精制，以及柠檬酸、胱胺酸、油脂、化工产品中大分子色素的去除、提纯和精制。
Uses: Suitable for the decolorization of glucose sucrose, maltose and other refined sugar as well as the pigment removal, purification and refining of citric acid, cystine, oil, chemical products.
嫁接伽师瓜间果实发育过程中蔗糖、葡萄糖、果糖和糖代谢酶活性变化趋势基本一致。
The transition of sugar accumulation and activity of sucrose-metabolizing enzymes during fruit development of grafted and non-grafted muskmelon were similar.
细胞包被系统的酸性降解同时也需要葡萄糖和蔗糖等的填充。
Therefore cell coats system needed to be filled with glucose and sucrose in time of acid degradation.
果糖、葡萄糖和蔗糖是番石榴的主要糖类，三种番石榴是积累单糖为主的水果，特别是积累果糖，品种之间比例有差异。
Three guava cultivars were all monosaccharide-prevalent, with fructose higher than other sugars. Different cultivars differed in acid compositions.
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