大黄蒽醌衍生物是中药大黄的主要成份。
Rhubarb anthraquinone derivatives are major components in Chinese Rhubarb.
本文介绍了二级蒸煮和蒽醌衍生物在芒杆制浆中应用情况。
The present papers introduces the application of secondary cooking and anthraquinone derivative to straw pulping.
大黄蒽醌衍生物对酪氨酸酶的抑制作用可能是大黄抗黑色素瘤的作用机制之一。
The inhibition of anthraquinone derivatives, especially emodin, on tyrosinase may be one of the mechanisms of their anti-melanoma.
方法采用自制装置双相水解连续萃取法提取蒽醌衍生物，并和常用的3种溶剂法对比。
Methods The extraction of anthraquinone from rhubarb was performed by liquid-liquid continuous biphasic extraction and this method was compared with 3 general solvent methods.
本文研究了落叶松碱性亚硫酸盐蒸煮中，蒽醌及其几种衍生物作为氧化还原性催化剂对蒸煮反应的影响。
The effect of anthraquinone and some derivatives as oxido reductive additives on the cooking result of alkaline sulfite anthraquinone pulping is studied.
现代药理研究证明，它富含大黄素等蒽醌类衍生物、豆甾醇类、脂肪酸、氨基酸以及多种微量元素，更是丰富了其应用范围。
Modern pharmacological studies have shown that it is rich in anthraquinones materials and more other composition which extend the application range.
现代药理研究证明，它富含大黄素等蒽醌类衍生物、豆甾醇类、脂肪酸、氨基酸以及多种微量元素，更是丰富了其应用范围。
Modern pharmacological studies have shown that it is rich in anthraquinones materials and more other composition which extend the application range.
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