黑曲霉突变株葡萄糖淀粉酶中一型GAI舍糖量为17。
Purified GAI, one form of glucoamylase obtained from Aspergillus Niger mutant T21 contained 17.
本文报告的实验结果表明该菌株的葡萄糖淀粉酶是构成酶，它的形成受降解物阻遏的调控。
The results obtained suggested that glucoamylase in this strain is a constitutive enzyme and its formation is controlled by so-called catabolite repression.
本文利用荧光、紫外差光谱研究了根霉葡萄糖淀粉酶在盐酸胍变性后的复性、复活动力学。
The kinetics of the renaturation and reactivation of glucoamylase denatured by guanidine HCl was determined by means of the UV differential absorbance measurement and fluorescence emission spectra.
近年来，对葡萄糖淀粉酶的研究在酶学性质、结构组成、结构-功能关系等方面取得了长足的进展。
A great effort has been made until now on the research such as enzymatic property, structure, structure-function relationship and so on.
以外源糖温育果实圆片试验表明，果糖和葡萄糖诱导了淀粉酶活性的下降。
Incubation of the fruit discs in the medium containing the soluble sugars showed that fructose and glucose induced the decrease of amylase activity.
用红富士苹果进行的研究表明，环剥处理使幼果内蔗糖、果糖和葡萄糖含量降低，淀粉酶活性升高。
The experiment conducted with Red Fuji apple( Malus domistica Borkh)showed that the girdling resulted in a decrease of sucrose, fructose and glucose contents and induced an amylase activation.
该文综述谷物食品加工中广泛使用淀粉酶、蛋白酶、脂肪酶、木聚糖酶、葡萄糖氧化酶、转谷氨酰胺酶特性及其应用进展，并展望其发展前景。
This article introduced properties and application of the amylase, protease, lipase, xylanase, glucose oxidase, transglutaminase used widely in cereal food processing and promised its future.
糖原在真菌、某些细菌以及动物体中作为储藏物质，可以淀粉酶水解成葡萄糖。
It is used as a storage compound in fungi and certain bacteria as well as in animals, being hydrolyzed to glucose with the aid of amylase.
糖原在真菌、某些细菌以及动物体中作为储藏物质，可以淀粉酶水解成葡萄糖。
It is used as a storage compound in fungi and certain bacteria as well as in animals, being hydrolyzed to glucose with the aid of amylase.
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