因此，人们常常使用的是完全不含酒精的酸葡萄汁。
So what you get is a completely alcoholics acid grape juice .
未发酵及未加酒精的水果汁(包括酿酒葡萄汁)、蔬菜汁，不论是否加糖或其他甜物质。
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter.
我可以告诉他，那时的邪恶行为就象人们把酒精掺进杜罗河区的纯葡萄汁里。
I could tell him that all the wickedness of that time was like the spirits they mixed with the pure grape of the dour o.
葡萄酒是由新鲜的葡萄汁经过发酵而产生了酒精的一种饮料。
The wine is an alcoholic drink made from the fermented fresh juice of grape.
有潜在的负面健康影响的长期酒精的使用，和黄酮类化合物的发现，红葡萄酒中可以发现，在其他食品和饮料一样，水果和蔬菜和葡萄汁，她说。
There are potential negative health effects of long-term alcohol use, and the flavonoids found in red wine can be found in other food and drink like fruits and vegetables and grape juice, she said.
我可以告诉他，那时的邪恶行为就象人们把酒精掺进杜罗河区的纯葡萄汁里。
I could tell him that all the wickedness of that time was like the spirits they mixed with the pure grape of the douro.
酒精发酵是酵母将葡萄汁转化为酒精和二氧化碳。
The alcoholic fermentation is then allowed to proceed with the yeast converting the grape juice to alcohol and carbon dioxide.
酵母把破碎的葡萄中的糖分转化为酒精，从而把葡萄汁转变成葡萄酒。
Wine is produced by fermenting crushed grapes using various types of yeast which consume the sugars found in the grapes and convert them into alcohol.
在酒精发酵完成后，葡萄汁仍将浸化7-14天，然后榨汁。
After alcoholic fermentation, there was post-fermentation maceration on skins between 7 to 14 days, before pressing.
在酒精发酵完成后，葡萄汁仍将浸化7-14天，然后榨汁。
After alcoholic fermentation, there was post-fermentation maceration on skins between 7 to 14 days, before pressing.
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