您可以告诉我这道菜的做法吗？
你能把这道菜的做法写下来吗？太好吃了。
Can you write down the recipe for this dish? It's delicious.
此道菜的做法与餐馆有别，有兴趣的朋友请尝试。
This recipe is different from that of many restaurants. Try it out!
香草烤鱼按云南傣家菜的做法，在烤制时鱼腹中填入特别的香菜。
"Fragrant roast fish" is cooked using Yunan Dai Minority's way to put special caraway inside fish's belly.
那是鸡翅。水牛是指这个菜的做法是纽约水牛城（布法罗）的一家餐厅发明的。
They're chicken wings. Buffalo refers to the fact that the recipe was invented in a restaurant in Buffalo , New York.
你可以找到华盛顿市燕麦片冰激凌的做法，学到怎么给从学校回来的孩子做一顿午餐小姐式的家常菜，还可以学怎么做酸辣黄油烤玉米——呀，实在太好吃了。
Read about oatmeal ice cream from Washington, D. C. , and how to throw a lunch-lady potluck when the kids go back to school, or learn how to make grilled corn with chili-lime butter — yum.
点击一下餐盘，就能把观者带到该菜式的个人美食博客页面上，展示这道菜的详细做法。
Clicking on a dish directs readers to the web page of an individual food blogger with the recipe's full details.
我在普罗旺斯吃到过一道非常喜爱的菜：蒜香鹰嘴豆配蔬菜。而世界上其他地方也有许多种将蔬菜和豆子搭配在一起的做法。
From Provence comes one of my favorite dishes: greens served with chickpeas and bathed in a garlicky vinaigrette, one of the many ways greens and beans are combined in dishes around the world.
菜是真的很好吃，但由于那时对川菜刚刚入门，我还无法完全顿悟四川胡椒的复杂做法。
The food was actually pretty good, but I, being a newbie to Sichuan food, couldn't fully appreciate the complexity of the Sichuan peppercorn.
做这道菜的方法有很多，但最原始的做法用的是羊羔肉绞成肉末配上洋葱、燕麦和盐。
It's made in many different ways, but originally is minced lamb (young sheep) with onion, oatmeal and salt.
跟6人或6人以上的人一起吃饭时，礼貌的做法是等到大约上了50%的菜后再开始吃饭。
When dining with six or more, it’s polite to wait till roughly 50% of the table has their food before starting your meal.
为了迎合19世纪美国人对中餐的幼稚口味，移民厨师喜欢给菜浇上甜腻旅重的汁——这严重背离了他们家乡以香、辣为基调的做法。
To please the naive palates of 19th-century Americans, immigrant chefs used sweet, rich sauces to coat the food - a radical departure from the spicy, chili-based dishes served back home.
印度菜的特点是普遍的做法在印度的素食的民众。
Indian cuisine is characterized by the widespread practice of vegetarianism across India's populace.
粗菜细做就是用平常的原料，改变做法，运用厨师的厨艺使之成为一道新菜，以达到菜品更新的目的。
Rough small dishes usually do is to use the raw materials to change practices, the use of chefs cooking so that it will become a new dish in order to achieve the purpose of updating food.
了解餐厅的故事，了解菜品的营养和做法。
了解餐厅的故事，了解菜品的营养和做法。
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