生物制药、微生物菌种筛选、微生物发酵和生物下游分离技术。
Biopharmaceutical, Strains Filtration, Microorganism Fermentation and Downstream Biological Separation Techniques.
将采集自各地的朽木和碱性土壤进行菌种筛选，从中得到一株丝状真菌FG - 2。
A filamentous fungi FG-2 was screened and isolated from deadwood and alkaline soil.
本文将对根霉脂肪酶的菌种筛选、发酵、纯化、结构、分子生物学研究及应用进行概述。
The screening, fermentation, purification, structure, molecular biology research and application of Rhizopus lipases were reviewed in this paper.
通过菌种筛选，培养出了适合克拉玛依稠油的菌种，并考察了菌种的生存条件以及菌种对稠油的降解和乳化作用。
The selected bacteria species used for Kara-may Heavy Oil are introduced with living environment and effects of degrading and emulsifying on heavy oil.
通过ABS废水的可生化性研究，筛选abs废水处理的优势菌种。
At ABS waste water very biochemical qualities study, screen ABS the advantage bacterials of waste water treatment.
摇瓶培养被广泛用于新抗生素菌种的筛选和选育以及培养条件的确定。
Shaking flask culture is being widely used for the evaluation of a new antibiotic producing strain in screening programme or to ascertain the culture condition of a certain microorganism.
本论文进行了低温果胶酶产生菌的筛选，并对菌种的产酶条件，低温果胶酶的酶学性质，分离纯化及动力学常数进行了研究。
Screened of strain producing cold adapted pectinase and studied on the condition of producing enzyme, characterization of cold adapted pectinase, purification and kinetic constant in this paper.
方法：用化学诱变剂对菌种进行诱变育种，筛选得到的菌株通过摇瓶试验考察其产抗能力与传代稳定性。
Methods: To mutate breeding for strain by chemical mutagen. Its producing resistant ability and propagating stability of strain obtained by screening was observed by shaking flask test.
在非油源区一样可以筛选得到特定目的工程菌，可以极大扩大工程菌种来源。
All these compounds produced by bacteria can be emulsified crude oil. These results demonstrate that the specific purpose project strain can also be screened from not only in oil source.
通过实验，筛选出10株降胆固醇能力较强的菌种，并测定其生长曲线、产酸能力及耐盐性实验。
Then screen out 10 lactic bacteria which could reduce cholesterol strongly, and determine its growth curve, produce the sour ability and bear the salt.
方法：采用菌种分离方法，淀粉、蛋白质、纤维素水解实验进行进一步筛选。
Method:This paper used the strains screening method and protein, starch and cellulose hydrolyzation experiments to separate Actinomycete strains.
目的利用PCR指纹图技术筛选细菌种特异性探针，探索利用PCR指纹图技术实现病原菌通用检测的可能性。
Objective To screen a species-specific probe of individual bacteria species by PCR fingerprinting, which will facilitate a universal detection system for pathogenic bacteria.
对食物垃圾固态发酵生产微生物蛋白饲料的菌种进行了筛选试验。
Test of selecting microbes on producing mycroprotein feed with food residue by solid fermentation was carried out.
短梗霉多糖具有巨大的经济价值，本文综述了短梗霉多糖的性质，在食品中的应用，生产菌种的诱变筛选，发酵和提纯工艺。
Pullulan has great economic value, this paper summarized its properties, application in food, the mutating and screening of yield strains, fermentation and purifying process.
我国传统发酵食品中存在着广泛的菌种资源，可作为筛选发酵肉制品优良菌种的来源。
There are large bacterium resources in traditional fermented foods, and can be used to select starter cultures with excellent characteristic for fermented meat products.
为了获得较高的采油废水处理效率，针对采油废水的水质特点，通过实验筛选出了专用菌种。
To obtain higher efficiency of the petroleum wastewater treatment, the special bacteria to enhance its treatment were sifted through experiments according to the quality of petroleum wastewater.
通过正交试验对菌种接种量、食盐、番茄汁、甜蜜素的添加量进行了筛选优化。
Pickles process craft in quantity of pure breed inoculation, salt, tomato juice and sweet vegetable with orthogonal design was optimized.
从产甲烷菌生存环境分离、筛选出新的产甲烷菌种。
New methanogenic bacteria species were separated from the living space of methanogenic bacteria.
本实验室在此前的研究中已经筛选出能够高效降解pca的菌株，经菌种鉴定后命名为鞘氨醇单胞菌dp58。
In our laboratory, a bacterial strain effectively capable of degrading PCA had been isolated and the strain had been named Sphingomonas sp. DP58 after bacterial identification.
对本实验室保藏的菌种进行初步筛选，确定以红酵母菌株d作为固态发酵菌株。
Strains preserved in our lab were screened and Rhodotorula sp. D was selected as fermenting fungi.
本发明通过大量筛选益生菌菌种，以及 选择合理的冰淇淋和雪糕原料配比，使益生菌保持长久、高效的活性。
This invention selects two preponderant bacteria, acid-needing lactobacillus and cheese lactobacillus by studying the stability of shelf life of manifold probiotics of ice cream or snow cake.
选用工业菌种过程进行麦芽糖代谢鉴定是快速筛选高发酵度菌株的有效途径。
The study suggested that maltose metabolism identification was an effective approach for rapid selection of proper industrial S. cerevisiae strains with high beer fermentation degree.
选用工业菌种过程进行麦芽糖代谢鉴定是快速筛选高发酵度菌株的有效途径。
The study suggested that maltose metabolism identification was an effective approach for rapid selection of proper industrial S. cerevisiae strains with high beer fermentation degree.
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