植物作为食物。小米，玉米，荞麦，麻。
综述了同工酶在水稻、小麦、玉米、荞麦、中药材、果树等植物起源及演化研究中的作用。
The roles of isozyme on phylogeny of plants such as wheat, rice, maize, buckwheat, Chinese traditional medicine plants, fruit trees, etc. were reviewed.
荞麦蜜是由细腻洁白荞麦花开的花蜜的蜜蜂，一个非同寻常的有限的植物源收集。
Buckwheat honey is gathered by honeybees from the nectar of the delicate white buckwheat blossoms, an uncommonly limited plant source.
所以，进一步研究荞麦属植物，开发新的抗癌及降糖、调脂、抗风湿药物有着广泛的市场前景。
So they are good anti-cancer, declining the blood-sugar and fat, anti - rheumatism medicine.
苦荞麦是非常好的药食同源的植物，目前研究多集中在食物方面。
Tartary buckuheat is an excellent plant resource that has the concomitant function of both medicine and foodstuff. The current studies of tartary buckuheat numerously focus on foodstuff.
苦荞麦是非常好的药食同源的植物，目前研究多集中在食物方面。
Tartary buckuheat is an excellent plant resource that has the concomitant function of both medicine and foodstuff. The current studies of tartary buckuheat numerously focus on foodstuff.
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