结果：获得了较为理想的茯苓三萜酸类成分HPLC指纹图谱，其中9个色谱峰被指认。
Result: a preferable method for HPLC fingerprint determination of the triterpene acids in P. cocos was established, and 9 peaks in the HPLC fingerprint were identified.
目的：研究茯苓中能增强机体自身产生集落刺激因子的四环三萜酸类化合物。
OBJECTIVE:To study the constituents of Poria cocos that induce the product of CSFs by macrophage.
研究结果表明，HPLC指纹图谱方法重现性好，稳定可靠，可用于控制茯苓皮中三萜成分的质量。
The result shows that this HPLC fingerprint method developed here is stable, economical and reliable and can be used for the quality control of Poria peels medicine material.
研究结果表明，HPLC指纹图谱方法重现性好，稳定可靠，可用于控制茯苓皮中三萜成分的质量。
The result shows that this HPLC fingerprint method developed here is stable, economical and reliable and can be used for the quality control of Poria peels medicine material.
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