在前人研究的基础上 ，对高酸值花椒籽油的碱炼除酸实用技术进行了进一步的研究。
The article studied on the practical technology of alkali refining high acidity pricklyash seed oil to deacid on the base of previous research.
研究表明，决定花椒籽油质量的关键指标是酸值和色泽，而花椒籽质量的优劣直接与生产出的油的质量与色泽有关。
The results indicated that the key index determining quality of prickly ash seed oil was acidity and colour, close relationship existed between super and inferior of prickly...
研究表明，决定花椒籽油质量的关键指标是酸值和色泽，而花椒籽质量的优劣直接与生产出的油的质量与色泽有关。
The results indicated that the key index determining quality of prickly ash seed oil was acidity and colour, close relationship existed between super and inferior of prickly...
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