使用自流的方式代替塞泵使我们的葡萄酒最低程度地缓和从压制流程，一直到装瓶。
The use of gravity as opposed to pumps allows the wine to move gently from pressing to bottling with minimum manipulation.
使用自流的方式代替塞泵使我们的葡萄酒最低程度地缓和从压制流程，一直到装瓶。
The use of gravity as opposed to pumps allows the wine to move gently from pressing to bottling with minimum manipulation.
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