对胰蛋白酶水解鲨鱼鳍软骨提取粘多糖进行了较系统的研究。
Extraction of Mucopolysaccharides from shark fin cartilage by digested with trypsinase was studied.
对水解黄粉虫蛋白适宜的酶进行了研究，结果表明：胰蛋白酶水解黄粉虫蛋白是最佳选择。
The proper hydrolases of Tenebriomlitor L. Protein were studied in this article and the result showed that the trypsin was the best choice for hydrolyzing Tenebroimlitor L. Protein.
本文研究了钛胶基质整体材料的合成以及钛胶柱在分离酪蛋白的胰蛋白酶水解产物中的应用。
In this paper, synthesis of titania monolithic material and the application of titania column in separation of casein hydrolysate were studied.
胰蛋白酶水解位点分析表明C肽无裂解位点，而A肽和B肽则分别具有3个和4个潜在水解位点。
No putative trypsin hydrolysis site was found in C peptide, however, 4 and 3 potential sites were found in A and B peptides respectively.
采用碱性蛋白酶、胰蛋白酶水解乳清蛋白制备ace抑制肽，通过体外检测法测定其ACE抑制率。
In the present study, the ACE inhibitory peptides were prepared from whey protein with protease hydrolysis.
本文报道了以大豆蛋白和芝麻蛋白的胰蛋白酶水解物为原料，以胃蛋白酶为催化剂，通过合成类蛋白反应制取合成类蛋白质。
The plastein reaction by using tryptic hydrolyzate of soy protein and of sesame protein as substrates and pepsin as catalyst had been introduced.
结果表明，修饰酶不仅完全保留了天然酶的活性和抗胰蛋白酶水解能力，而且修饰酶在耐热性、耐酸性和抗胃蛋白酶水解能力上都明显地优于天然酶。
The results showed that the modified elastase retained 100% of its original enzymatic activity and had the same ability to resist the hydrolysis of trypsin as the native one.
结果1%的大豆蛋白质溶液经胰蛋白酶水解，水解液呈苦味，添加氨肽酶可较好地脱苦，水解液中游离氨基酸的总量增加了28.8%，疏水氨基酸的量也明显增加。
The bitterness could be removed by the addition of aminopeptidase. The amount of free amino acids was increased by 28.8 % and the amount of hydrophobic amino acid was also in-creased obviously.
方法：体外实验检测结合胆汁酸对胰蛋白酶和糜蛋白酶水解蛋白速率的影响。
Methods: The effect of conjugated bile acids on the rate of protein hydrolysis by trypsin and chymotrypsin was examined in vitro.
通过对蛋白酶水解度和苦味值的比较，确定了胰蛋白酶和复合风味蛋白酶作为复配酶。
Trypsin and flavorzyme were regarded as the compound enzyme in comparison with hydrolysis rate and bitterness value of other proteinase.
本实验选用3942中性蛋白酶、胰蛋白酶、木瓜蛋白酶、菠萝蛋白酶四种酶对胶原蛋白进行水解。
To hydrolyze the sea cucumber collagen, four proteases are used as follows:3942 neutral proteinase, trypsin, papain, bromelain.
研究了酶法水解淡水鱼制备水解鱼肉蛋白，探索了胰蛋白酶、 胃蛋白酶、中性蛋白酶和木瓜蛋白酶的最适水解条件。
The preparation of hydrolysis freshwater fish protein by enzyme methods and the hydrolysis optimum conditions of trypsin, pepsin, neutral proteinase, papain were studied.
以水解度和酸溶性肽得率为指标，确定了木瓜蛋白酶与胰蛋白酶为最优酶系组合。
By measuring the degree of hydrolysis and the yield of acid-soluble peptide, we selected the mixture of Papain and Trypsin as the optimum hydrolytic condition.
提出用胃蛋白酶、胰蛋白酶和枯草杆菌中性蛋白酶结合的水解方法，并给出糖胺聚糖提取过程的工艺流程。
The combined hydrolization method with proteinases, pepsin, trypsin, and ASI. 398 neutral proteinase was proposed. And the technological process was put forward for extraction of GAG.
以上结果说明，小鼠胚胎着床过程中胰蛋白酶及纤溶酶原激活因子等水解蛋白酶的活性起着重要作用。
These results suggested that proteolytic activities were involved in implantation, some proteinases such as trypsin and plasminogen activator had important functions during trophoblast invasion.
蛋白水解酶抑制剂苯甲脒能抑制类胰蛋白酶的上述效应。
Proteinase inhibitor benzamidine hydrochloride hydrate could suppress the effects of tryptase on the cultured renal fibroblasts.
研究微波加热条件下，用碱性蛋白酶和胰蛋白酶双酶水解大豆分离蛋白。
In double enzyme hydrolysis, we find that when trypsin and acid protease hydrolyze chicken together at their op.
用三种不同蛋白酶（ 胰蛋白酶和酸性蛋白酶）对猪肉在不同条件下进行酶解，利用甲醛滴定法对水解效果进行了对比。
The effect of hydrolyzed pork protein using three different proteases was measured and compared by Formalin-Titration in different conditions.
研究了豆奶中胰蛋白酶抑制剂的三种失活方法：热处理失活、木瓜蛋白酶水解失活及茶多酚络合失活。
Three kinds of inactivation methods by heat treatment, papain, tea polyphenols were studied on trypsin inhibitor in soybean milk, which can all inactivate trypsin inhibitor effectively.
研究了豆奶中胰蛋白酶抑制剂的三种失活方法：热处理失活、木瓜蛋白酶水解失活及茶多酚络合失活。
Three kinds of inactivation methods by heat treatment, papain, tea polyphenols were studied on trypsin inhibitor in soybean milk, which can all inactivate trypsin inhibitor effectively.
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