植物拉丝蛋白是以大豆分离蛋白为主要原料，经过特殊工艺加工而成的一种具有类似肌肉纤维质感的蛋白产品。
Taking isolated soybean protein as the main material and following specially designed technical process, turns into a kind of vegetable protein product similar to lean meat fiber.
植物拉丝蛋白是以大豆分离蛋白为主要原料，经过特殊工艺加工而成的一种具有类似肌肉纤维质感的蛋白产品。
Taking isolated soybean protein as the main material and following specially designed technical process, turns into a kind of vegetable protein product similar to lean meat fiber.
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