在线液相色谱-质谱联用法是一种高通量的方法，用于分析生物流体中的小分子。
On-line liquid chromatography-mass spectrometry is a high throughput method for the analysis of small molecules in biofluids.
方法采用液相色谱-质谱联用法。
Methods The liquid chromatography-mass spectrometry method was used.
方法采用液相色谱离子阱质谱联用法。
Methods The liquid chromatography-ion trap mass spectrometry method was used.
采用液相色谱-质谱联用法。
The liquid chromatography-mass spectrometry method was used.
方法：采用液相-离子阱质谱联用法。
METHODS: The liquid chromatography-Ion trap mass spectrometry method was used.
方法：采用液相色谱-串联四极杆质谱联用法。
Methods: The liquid chromatography-quadrupole mass spectrometry method was used.
方法：以气相色谱-质谱联用法进行比较研究。
Methods: To comparatively study the lipophilic compounds by GC-MS in pummelo peel.
本文介绍了一种差热分析与色谱联用法测吸附热的量热系统。
A calorimetric system which was made by the combination of Differential Thermal Analysis (DTA) and Gas Chromatography for measuring adsorption heat is described in this paper.
本文采用顶空进样气相色谱-质谱联用法测定蜡烛中香茅油的含量。
The citronella oil content of certain candle formulations was determined by headspace gas chromatography-mass spectrometry.
用气相色谱-质谱联用法(GC - MS)测定血浆中溴苯腈浓度。
The plasma Bromoxynil concentrations were determined by GC-MS.
目前对强力霉素的残留分析多采用微生物法、色谱法及色谱-质谱联用法等。
Currently, doxycycline residue analysis Use more, microbiological method, chromatography and chromatography - mass spectrometry, etc.
方法：采用GCMS联用法对珠光香青挥发油的化学成分进行分离和鉴别。
Methods: The separation and identification of volatile oil of Anaphalis Margartacea were carried out by GC MS method.
采用毛细管气相色谱-质谱-计算机联用法研究了贵州榕江地区香叶油的化学成分。
In this paper, the chemical constituents of geranium oil, collected from Rong Jiang, Guizhou, are studied by means of capillary gas chromatography-mass spectrometry.
应用离子色谱法、GC-FTIR联用法、气相色谱法对相关气室的气体进行了分析。
The gas in the gas chambers concerned are analyzed by ion chromatography, GC-FTIR method, and gas chromatography.
应用加速溶剂萃取，气相色谱-质谱联用法测定土壤中6种邻苯二甲酸酯类有机污染物。
A method for the determination of 6 phthalate esters (PAEs) by gas chromatography-mass spectrometry (GC-MS) with accelerated solvent extraction (ASE) sample preparation was developed.
用气相色谱质谱联用法对其化学成分进行鉴定，用归一化法计算各组分的相对百分含量。
The components of the volatile oil were separated and identified by GCMS. The relative content of each component was determined by area normalization.
方法采用毛细管气相色谱质谱（GCMS）联用法测定大鼠血液中3MCPD的含量。
METHODS Gas chromatography mass spectrum(GC MS) was employed to detect the concentration of 3 MCPD in the blood after ig.
对静态顶空和顶空-SPME -气相色谱-质谱联用法在烟用香料分析中的应用进行了比较。
Static headspace-GC-MS and headspace-SPME-GC-MS methods for the analysis of volatile compounds in tobacco flavors were compared.
针对疑似含有甲缩醛的车用汽油样品，常见分析方法有红外光谱法，气质联用法，多维气相色谱法。
For suspected of containing methylal car with gasoline samples, the common analysis methods with infrared spectroscopy, temperament spectrometry, multidimensional gas chromatography.
以42日龄AA肉鸡的胸肉为样品，采用固相微萃取气质联用法分析了AA肉鸡的挥发性香气成分。
Volatile flavour compounds in the breast meat of 42-day-old AA chicken were analyzed by headspace solid phase microextraction(HS-SPME) combined with GC/MS method.
方法以甲醇为萃取溶剂，采用超声提取法对样品进行前处理，采用气相色谱-质谱联用法进行检测。
Methods The organic residues were extracted from samples by ultrasonic extraction with methanol and analyzed by gas chromatography-mass spectrometry.
该文叙述了黄酒香味的来源，采用气质联用法对黄酒香味进行了分析研究，鉴定了其中一些香味物质组分。
The paper presented the origin of rice wine flavor, analyzed and studied the aroma of rice wine by the method of GS-MS analysis, and determined some aroma compositions.
采用气相色谱-质谱（ GC-MS）联用法对菠萝、杧果和米蕉果实混酿的果酒的香气物质进行了分析。
The flavors of wine from mixed fermentation of pineapple, mango and banana were analyzed by GC-MS.
论文选择目前暂无研究的塑料包装西式火腿作为研究对象，采用气质联用法对火腿中的邻苯二甲酸酯类增塑剂进行定性定量分析。
No research paper has chosen the plastic packaging Ham for the study, using GC on the ham phthalate plasticizers qualitative and quantitative analysis.
用水蒸气蒸馏法提取了赤桉叶和本泌桉叶精油，通过气相色谱-质谱（GC-MS）联用法分析鉴定了二者的化学成分及质量分数。
The essential oils of leaves from Eucalyptus camaldulensis and Eucalyptus benthami were extracted by steam distillation and their chemical constituents were determined by GC-MS method.
聚氨酯硬泡中的CFC - 11测定包含两部分：一是通过氧弹燃烧-离子色谱法测定材料燃烧后的氯离子含量，另一部分是用气相色谱-质谱联用法测定材料燃烧后CFC - 11的含量。
It contained two parts: one was the determination of Cl-content by Oxygen Bomb Combustion-Ion Chromatography while the material was burnt, another one was the determination of CFC-11 content by GC-MS.
聚氨酯硬泡中的CFC - 11测定包含两部分：一是通过氧弹燃烧-离子色谱法测定材料燃烧后的氯离子含量，另一部分是用气相色谱-质谱联用法测定材料燃烧后CFC - 11的含量。
It contained two parts: one was the determination of Cl-content by Oxygen Bomb Combustion-Ion Chromatography while the material was burnt, another one was the determination of CFC-11 content by GC-MS.
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