• 一个糖由2 ~ 20个糖单元糖苷连接起来。

    An oligosaccharide contains2to20sugar units joined by glycosidic bonds.

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  • 一个2 ~20个单元糖苷连接起来。

    An oligosaccharide contains 2 to 20 sugar units joined by glycosidic bonds.

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  • 多糖分子量、 单糖种类、糖苷的类型以及其他离子取代一定程度上影响多糖活性。

    Other factors include molecular weight, composing of monosaccharide residues, category of glycosidic bond and other substituted ions and so on.

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  • 真菌多糖是从大型食用菌实体菌丝体中分离10以上单糖通过糖苷连接成的高分子多聚物。

    Fungi polysaccharides were isolated from the fruiting body and mycelium of the large edible fungus, which were polymers linked by more than 10 monosaccharides through glucoside keys.

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  • 粘多糖糖苷连接起来醛糖或酮糖组成天然分子几乎存在所有有机体中包括动物植物微生物

    Mucopolysaccharide was a kind of natural molecular, which was basically consisted of aldoses linked by indicant bond, and was almost found in all organisms including animal, plant and microbe.

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  • 粘多糖糖苷连接起来醛糖或酮糖组成天然分子几乎存在所有有机体中包括动物植物微生物

    Mucopolysaccharide was a kind of natural molecular, which was basically consisted of aldoses linked by indicant bond, and was almost found in all organisms including animal, plant and microbe.

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