• 精制不一样,大多数水果包含,果不会引起升高

    Unlike refined sugars, most fruits contain fructose which does not cause your blood sugar levels to rise.

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  • 认为导致肥胖主要原因食用精制碳水化合物尤其是面粉高果玉米

    Primarily, he believed that the main cause of obesity is eating refined carbohydrates, particularly sugar, flour, and high-fructose corn syrups.

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  • 至于谷物问题在于本身而是水果精制

    As with grains, the problem is not the sugars themselves, but the refinement of the fruit.

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  • 柠檬酸橙混合后加酒精制成的饮料

    A sweetened beverage of lime juice and plain or carbonated water.

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  • 结论染料配基亲和层析作为面包酵母乙醇脱氢葡萄-6-磷酸脱氢酶精制纯化方法

    Conclusion Dye affinity chromatography can be used as a refine purification method for purification of EDH and G-6-PDH from baker's yeast.

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  • 同时法玛西亚也已经授权产品被雅培刀具实验室控制精制公司。

    Meantime, Pharmacia had already licensed Refined Syrups and Sugars Corp. , whose product would probably be bottled by the Abbott and Cutter Laboratories.

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  • 最终使成品SO 2含量混浊度指标达到国家精制标准其它指标得到了相应的改进。

    This can make SO2 and turbidity reach national standard of refined sugar and some other parameters to be improved to some extent.

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  • 目的考察精制红花注射液右旋- 40葡萄注射液配伍稳定性

    Objective: To study the compatible stability of Rifine Safflower injection and Dextran 40 Glucose injection.

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  • 降血面包是以面包专用南瓜粉、荞麦粉、原料,加入即发活性干酵母经过发酵法精制而成的。

    Using specialized bread powder, powder of pumpkin, bitter buckwheat powder, xylitol as raw materials, functional bread was made by one time fermentation with dry active yeasts promptly.

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  • 目的考察分离精制工艺渴清服用剂量疗效影响。

    Objective: To investigate the effects of membrane separation purificatory technology on dosage and curative effect of Tangkeqing.

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  • 用途适用葡萄麦芽脱色相精制以及柠檬酸胺酸、油脂化工产品中大分子色素去除提纯精制

    Uses: Suitable for the decolorization of glucose sucrose, maltose and other refined sugar as well as the pigment removal, purification and refining of citric acid, cystine, oil, chemical products.

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  • 淀粉工业采用双酶法,以淀粉原料酶解制取葡萄运用膜分离技术对液进行提纯、精制,制备高纯度的无水葡萄产品降低生产成本,提高产品质量。

    The results suggested that the use of double enzyme method was better for saving energy and reducing the discharge and it should be popularized in alcohol-making industry.

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  • 淀粉工业采用双酶法,以淀粉原料酶解制取葡萄运用膜分离技术对液进行提纯、精制,制备高纯度的无水葡萄产品降低生产成本,提高产品质量。

    The results suggested that the use of double enzyme method was better for saving energy and reducing the discharge and it should be popularized in alcohol-making industry.

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