本发明的试剂 盒主要成分包括：缓冲液、还原型辅酶、丙酮酸、腺苷三磷酸、丙酮酸氧化酶、 丙酮酸羧化酶、苹果酸脱氢酶及稳定剂；
The kit comprises the following main components: buffer solution, reduced coenzyme, pyruvic acid, adenosine triphosphate, pyruvate oxidase, pyruvate carboxylase, malic dehydrogenase and a stabilizer.
列举了PEF对碱性磷酸酶、蛋白酶、多酚氧化酶、脂酶等食品中几种重要酶的作用效果，并探讨了其对酶作用的几种机理。
It also presented the effects of PEF on some enzymes which are important in food, such as alkaline phosphatase, protease, lipase, peroxidase and so on.
列举了PEF对碱性磷酸酶、蛋白酶、多酚氧化酶、脂酶等食品中几种重要酶的作用效果，并探讨了其对酶作用的几种机理。
It also presented the effects of PEF on some enzymes which are important in food, such as alkaline phosphatase, protease, lipase, peroxidase and so on.
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