• 目的研究麦芽醇大鼠脑缺血灌注损伤保护作用

    Objective to investigate the protective effects of maltol (MT) on cerebral ischemia and reperfusion damages in rats.

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  • 目的研究麦芽醇缺血再灌注血管内皮细胞损伤保护作用

    Objective to investigate the protective effect of maltol on vascular endothelial cells injury by ischemic reperfusion (IR) in rats.

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  • 目的研究麦芽醇(MT)鼠全缺血再灌注损伤保护作用

    Objective to investigate the protective effect of maltol (MT) on cerebral ischemia-reperfusion damages in rats.

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  • 提取啤酒糟中麦芽蛋白进行研究

    Studies on extraction and functional properties of malt protein with aqueous alkali.

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  • 本文主要研究发酵型山楂原麦芽、复合膳食纤维等原材料进行调配生产无纤维山楂醋饮料最佳配方及工艺成品进行风味稳定性检测实验。

    This paper explored and built the best technology of a hawkthorn acetic acid drink with sugar-free and high dietary fiber, and studied the flavor and stability of final product.

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  • 本文主要研究发酵型山楂原麦芽、复合膳食纤维等原材料进行调配生产无纤维山楂醋饮料最佳配方及工艺成品进行风味稳定性检测实验。

    This paper explored and built the best technology of a hawkthorn acetic acid drink with sugar-free and high dietary fiber, and studied the flavor and stability of final product.

    youdao

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