本文讨论了新鲜金针菇真空冷冻干燥和蜜饯加工条件的优化。
This article discussed the optimization of vacuum freeze-drying and succade process of flammulina velutipes.
介绍了真空冷冻干燥技术的原理、特点。
This article clarifies the principle and characteristic of vacuum freeze-drying.
分析了真空冷冻干燥基本原理与过程特点。
Firstly, analyse the basic principle and process characteristic of Vacuum Freecing-dry.
对真空冷冻干燥香莱的加工工艺进行了探讨。
An experimental investigation of process technology for vacuum freeze-drying of coriander is presented.
制品搁板是真空冷冻干燥机最主要的部件之一。
Shelf is one of the most important parts of a vacuum freezing dryer.
本发明采用的方法为溶胶-凝胶和真空冷冻干燥法。
The method of the invention comprises a sol-gel process and a vacuum freezing drying process.
角膜的真空冷冻干燥的目的是便于贮藏，以备后用。
The purpose that vacuum freeze-drying preserved the rabbit corneas is convenient for storage and use.
目的介绍真空冷冻干燥技术制备蛋白质药品的方法。
Objective To introduce the method for preparing solid protein pharmaceuticals by lyophilization.
发酵后的固形物通过真空冷冻干燥制得乳酸菌活菌制剂。
The living bacteria preparation was prepared from solid material included in fermentation liguor through vacuum freeze drying.
真空冷冻干燥、真空带式干燥的产品品质优于热风干燥。
The product qualities of vacuum belt drying and freeze-drying are better than that of air-drying.
以黑加仑为原料，对其真空冷冻干燥特性和工艺进行了试验研究。
Vacuum freeze - drying technique for black currant as raw material was investigated.
正所谓没有完美的技术，真空冷冻干燥技术的主要缺点是成本高。
The so-called no perfect technology, vacuum freeze drying technology of the main disadvantages of high cost.
对新鲜芦荟叶进行了真空冷冻干燥处理，并研究了它的物化性能。
Leaves of fresh Aloe Gel were processed with vacuum freeze drying technique and the physical properties of the dried Aloe Gel was studied.
以黑加仑为原料，对其真空冷冻干燥特性和工艺进行了试验研究。
Vacuum freeze-drying technique for black currant as raw material was investigated.
本文简要介绍了真空冷冻干燥食品的特点、种类，生产工艺及设备。
This paper briefly introduces the flavor, species, producing technology and equipment of vacuum freeze-dried food.
真空冷冻干燥是集真空技术、冷冻及干燥技术为一体的食品加工方法。
Vacuum freeze-drying, including the techniques of vacuum, freezing and drying, is a food processing method.
主要介绍了真空冷冻干燥技术的干燥原理、干燥工艺及冷冻干燥设备。
In this paper, the freeze-drying mechanism, drying technology and the constitution of equipments are introduced.
真空冷冻干燥是集真空技术、冷冻及干燥技术为一体的食品加工方法。
Vacuum freezing evaporation, including the techniques of vacuum, freezing and evaporation, is a food processing method.
连续式冻干设备近年来，国内外开始探索和使用连续式真空冷冻干燥设备。
The continuous freeze-drying equipment at home and abroad in recent years, begin to explore and use of continuous vacuum freeze drying equipment.
以这四种胶原提取液为母液，使用真空冷冻干燥法，得到相应的胶原海绵。
Making the extracted four kinds of collagen as original liquid, we obtained the corresponding collagen sponge by vacuum freeze-dry.
最后通过对小型的真空冷冻干燥机的设计，探索了食品冻干设备的设计理论。
Finally according to design of Small scaled vacuum-freezing drying equipment, from which we investigate design theory of food freezing drying equipment.
讨论了新鲜金针菇的不同预处理方法及其真空冷冻干燥和蜜饯加工条件的优化。
This article discussed the optimization of vacuum freeze-drying and succade process of flammulina velutipes .
利用真空冷冻干燥法贮藏的兔角膜进行了移植实验，手术成功，术后植片透明。
The freeze-drying rabbit corneas were used on animal experiment for keratoplasty in rabbit eyes, and the grafts remained clear postkeratoplasty.
在此条件下得到的洗脱液再采用真空冷冻干燥的方法，得到竹叶黄酮的黄褐色粉末。
Then the eluent which got from above conditions was dehydrogenized by vacuum freezing drying method, the tan powder of BLF was collected.
结果表明，真空冷冻干燥对发芽糙米品质影响最小，其次是微波干燥和普通热风干燥。
The result showed that the nutrition and quality of the germinated brown rice could be mainly preserved by vacuum-freeze drying followed by microwave drying and hot-air drying.
采用真空冷冻干燥技术将番茄制成粉，并利用植物油脂将番茄粉中的番茄红素提取出来。
Tomatoes were dryed into the powder by using the technology of the vacuum freeze-drying, then the lycopene was extracted from the powder using the vegetable oils.
以降低大豆卵磷脂产品的含水量为目标，对大豆卵磷脂进行了真空冷冻干燥的实验研究。
To reduce the water content of soybean PC product, the vacuum freeze-drying of soybean PC was conducted.
以降低大豆卵磷脂产品的含水量为目标，对大豆卵磷脂进行了真空冷冻干燥的实验研究。
To reduce the water content of soybean PC product, the vacuum freeze-drying of soybean PC was conducted.
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