• 互作位点对直链淀粉蛋白质含量联合贡献率正常水分条件下分别为66.74%。

    The accumulated contribution of digenic epistasis on AC and PC were 66.74%, 57.49% under non-stress condition.

    youdao

  • 互作位点对直链淀粉蛋白质含量联合贡献率正常水分条件分别为66.74%和57.49%,在胁迫条件下分别为48.65%和36.59%。

    The accumulated contribution of digenic epistasis on AC and PC were 66.74%, 57.49% under non-stress condition and 48.65%, 36.59% under water stress condition.

    youdao

  • 互作位点对直链淀粉蛋白质含量联合贡献率正常水分条件分别为66.74%和57.49%,在胁迫条件下分别为48.65%和36.59%。

    The accumulated contribution of digenic epistasis on AC and PC were 66.74%, 57.49% under non-stress condition and 48.65%, 36.59% under water stress condition.

    youdao

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