采用气相色谱法对不同品种自花授粉后到第一次生理落果期梨雌蕊组织或幼果中的IAA、ABA含量变化进行了研究。
We used gas chromatography to study the quantity of IAA and ABA in pear young fruits of different varieties from self-pollination to first physiological fruit-falling period.
采用气相色谱法对不同品种自花授粉后到第一次生理落果期梨雌蕊组织或幼果中的IAA、ABA含量变化进行了研究。
We used gas chromatography to study the quantity of IAA and ABA in pear young fruits of different varieties from self-pollination to first physiological fruit-falling period.
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