热塑性淀粉中的氢键对热塑性淀粉的性能有决定性的作用。
The hydrogen bond played an important role in the properties of thermoplastic starch.
并对表征热塑性淀粉塑化程度的各种方法进行了总结和评述。
Various methods for the characterization of the gelation degree of thermoplastic starches are reviewed.
研究了添加剂复合组分对热塑性淀粉力学性能、流变学性能的影响。
The effect of additives on the mechanical properties and rheological properties were investigated.
通过对添加不同的树脂改性热塑性淀粉进行X射线衍射XRD图象分析；
The different resins filling with thermoplastic starch were analyzed by X-ray diffraction and XRD.
利用转矩流变仪、单螺杆挤出机和增塑剂将天然淀粉转变为热塑性淀粉（TPS）。
The native starch was transformed to thermoplastic starch (TPS) by the torque rheometer, single screw extruder and plasticizers.
用含有异氰酸酯基的预聚体对热塑性淀粉材料（T PS）表面进行了疏水化处理。
The surface of thermoplastic starch(TRS) is hydrophobicated with prepolymers having —NCO groups.
热塑性淀粉具有完全可生物降解的特性，成为近年来环保领域的重要研究方向之一。
Thermoplastic starch possesses full biodegradable properties that have become one of the important research aspects in the environmental protection field recently.
在单因素试验的基础上，利用响应面分析法对影响热塑性淀粉挤出膨胀率的因素进行优化。
The factors that affected extrusion swell of thermoplastic starch were optimized by response surface based on the single factor experiment.
本文将热塑性淀粉与低熔点共聚酰胺以不同的比例共混挤出，得到增强的热塑性淀粉材料。
In this paper, the reinforced thermoplastic starch(TPS)materials were obtained by extruding the mixture of TPS and copolyamide with a single scerw extruder.
以羟丙基交联淀粉为原料、甘油为增塑剂，采用双螺杆熔融挤出共混技术制备热塑性淀粉。
Thermoplastic starch was prepared with cross-linked hydroxypropyl starch by double screw extruder, glycerol was used as plasticizer.
使用尿素和甲酰胺混合塑化剂制备的热塑性淀粉(UFPTPS)可以有效抑制淀粉的回生。
Thermoplastic starch (TPS) plasticized with mixture of urea and formamide (UFPTPS) could effectively restrain the starch retrogradation.
利用热塑性淀粉(TPS)与聚己内酯(PCL)熔融共混并挤出可用来制备完全可生物降解的塑料。
Thermoplastic starch (TPS) and polycaprolactone (PCL) were melt blended and extruded to prepare truly biodegradable plastics.
对以加入增塑剂的热塑性增塑方法进行了综述，并进一步探讨了淀粉塑化的机理。
This article reviews the thermoplastic modification of method to put into the plasticizer, and has probed into the mechanism of starch plastification further.
对马铃薯淀粉进行醚化改性，在改性后的淀粉中加入水、PVA、甘油等助剂，制备全淀粉热塑性塑料薄膜。
Modifying potato starch with etherification, adding water, PVA, glycerol and other assisting agent to the modificated starch to prepare all-starch thermoplastic thin film was studied.
动态机械热分析(DMTA)显示热塑性乙酰化淀粉包含富甘油和富淀粉两相，乙酰化淀粉和甘油为部分互溶。
Dynamic mechanical thermal analysis (DMTA) indicated that acetylated starch and glycerol were partially miscible with separated acetylated-starch-rich phase and glycerol-rich phase.
以乙酰化改性淀粉为基体，甘油为增塑剂，利用哈克旋转流变仪密炼制备热塑性乙酰化淀粉。
Thermoplastic acetylated starch(TPAS) was prepared with acetylated starch as matrix and glycerol as plasticizer by Haake Rheomix.
以乙酰化改性淀粉为基体，甘油为增塑剂，利用哈克旋转流变仪密炼制备热塑性乙酰化淀粉。
Thermoplastic acetylated starch(TPAS) was prepared with acetylated starch as matrix and glycerol as plasticizer by Haake Rheomix.
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