捣碎菠萝块混合原料摇合，加冰，滤入冰过的杯子。
Muddle Pineapple with other ingredients in shaker can, add ice, then shake and strain into glass.
加冰搅合配方，滴入少量橘子苦酒，滤入冰过的杯子。
Stri recipe with ice and a drop of orange bitters, then strain into chilled glass.
把最后三种材料加冰混合，滤入冰过的杯子，杯口浮奶油。
Shake last three ingredients with ice and strain into chilled glass. Float with cream.
加冰摇合所有原料，滤入冰过的杯子，加冰块再置入吸管。
捣碎草莓，加入原料和少量醋，加冰摇合滤入冰过的杯子。
Muddle strawberries in base of shaker, add ingredients and 1 dash balsamic vinegar, shake with ice and fine strain into chilled glass.
摇合器底部捣碎蓝莓，加其他混合，加冰摇合后滤入冰过的杯子。
Muddle blueberries in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.
将原料倒入摇壶，充分摇合原料滤入冰过的杯子，饰以巧克力粉。
Pour all the ingredients in a shaker, shake well then strain in a chilled glass. Garnish with a few sprinkles of chocolate powder.
加冰摇加利·安努，滤入冰过的杯子，最后再倒入适量加利·安努。
Shake all but Galliano with ice, strain into chilled glass, float Galliano on surface of drink.
将所哟月年倒入摇壶，充分摇合后滤入冰过的杯子。杯口饰以草莓。
Pour all the ingredients in a shaker, shake well then strain in a chilled glass. Garnish with strawberry fan on the rim.
将所有原料倒入摇壶，充分摇合后，滤入冰过的杯子，杯口饰以苹果片。
Pour all the ingredients in a shaker, shake well then strain in a chilled glass garnished with an apple segment on the rim.
将所有原料倒入摇壶，充分摇合后滤入冰过的杯子。洒上切碎的橙果皮装饰。
Pour all the ingredients in a shaker, shake well then strain in a frozen glass. Garnish with finely chopped orange rind over the drink.
在摇合器底部捣碎覆盆子，加入其他混合原料，加冰摇合最后滤入冰过的杯子。
Muddle raspberries in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.
将所有原料倒入摇壶里，充分摇合滤入冰过的杯子，饮料顶端洒少量巧克力粉。
Pour all the ingredients in a shaker, shake well then strain in a chilled glass. Garnish with a few sprinkles of chocolate over the drink.
加冰摇合金酒，柠檬汁和糖浆，滤入冰过的杯子，注入适量苏打水倒入黑莓利口。
Shake the gin, lemon juice, and sugar syrup with ice, strain into an ice-filled glass, top with soda water and pour in the blackberry liqueur.
再盛有半杯冰块的摇壶里混合原料。滤入冰过的杯子，饰以巧克力粉和少量杏仁。
Combine ingredients given in a shaker half filled with ice. Strain into a chilled cocktail glass. Garnish with chocolate sprinkles and little pieces of an almond, sprinkled too.
捣碎10颗无仔葡萄，加混合原料，冰摇合，滤入冰过的杯子，小棒上饰以三颗葡萄。
Muddle 10 red seedless grapes in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass. Garnish with three red grapes on stick.
加冰摇合波士伏特加，波士咖啡及爱思巴苏，滤入冰过的杯子，分层倒入热卡布其诺泡沫。
Shake the Bols Vodka, Bols Coffee and espresso with ice, strain into the glass, and layer heated cappuccino foam over the top.
在摇合器底部捣碎2片新鲜生姜根（拇指指甲大小）加冰与其他原料摇合滤入冰过的杯子。
Muddle 2 slices fresh root ginger(thumb-nail sized) in base of shaler. Add other ingredients, shake with ice and fine strain into chilled glass.
摇壶里倒入所有原料（加新鲜菠萝片），充分摇合后滤入冰过的杯子，最后以菠萝叶装饰。
Pour all the ingredients in a shaker (with fresh pinapple dices), shake well then strain in a frozen glass. Then put a pinapple leaf over the top as a garnish.
在摇合器底部捣碎2片新鲜姜片(拇指指甲大小)，加入蜂蜜和龙舌兰搅合稀释蜂蜜。加入其他原料，加冰摇合滤入冰过的杯子。
Muddle 2 slices fresh ginger (thumb nail sized) in base of shaker. Add honey and Tequila and stir so as to dissolve honey. Add other ingredients, shake with ice and fine strain into chilled glass.
在盛满半杯冰块的摇壶里混合原料。滤入冰过的鸡尾酒杯。杯子顶端洒少量咖啡粉。
Combine ingredients given in a shaker half-filled with ice. Strain into a chilled cocktail glass. Garnish with coffee powder sprinkled on top.
除香槟外加冰摇合所有原料，滤入冰过的空杯子，注入适量冰冻过的香槟，饰以可食用的花。
Shake all ingredients except champagne with ice, then strain into an empty pre-chilled glass and top with chilled champagne before serving. Garnish with an edible flower.
除香槟外加冰摇合所有原料，滤入冰过的空杯子，注入适量冰冻过的香槟，饰以可食用的花。
Shake all ingredients except champagne with ice, then strain into an empty pre-chilled glass and top with chilled champagne before serving. Garnish with an edible flower.
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