笔者对含乳饮料中游离氨基酸的含量的试验条件进行了研究，建立了紫外分光光度法测定游离氨基酸含量的测定方法。
This study of experiment condition to the free amino acid content in drink milk, the method of determining free amino acid in drink milk was established using ultraviolet spectrophotometry.
本文测定了霍山石斛、铜皮石斛和铁皮石斛根、叶及不同生长期的茎中17种游离氨基酸含量。
The content of 17 kinds of free amino acids in roots. leaves and stems of Dendrobium Huoshanense, D.
应用氨基酸自动分析仪测定猪囊虫囊液的游离氨基酸组分及含量。
The free amino acids in the cystic fluid of Cysticercus cellulosae were determined quantitatively by using automatic amino acid analyzer.
为测定荔枝核中的游离氨基酸，采用ICS- 2500离子色谱分析仪，分别测定了荔枝核提取液与732阳离子交换树脂洗脱液中的氨基酸的组成和含量。
Free amino acids s content and composition in Litchi fruit stones extraction and eluate by 732 cation exchange resin were determined by ICS-2500 ion chromatograph.
应用外标法测定当归静脉注射液中游离氨基酸和总氨基酸的含量。
To determine the contents of amino acids, including free and total amino acids in the angelica intravenous injection, external standard method was used.
利用紫外分光光度法测定其茶多酚、黄酮类化合物、茶绿色素、游离氨基酸的含量；
The contents of tea polyphenol, flavonoid, tea green pigments, and the free amino acid;
利用紫外分光光度法测定其茶多酚、黄酮类化合物、茶绿色素、游离氨基酸的含量；
The contents of tea polyphenol, flavonoid, tea green pigments, and the free amino acid;
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