后来又发现该位点的其它突变基因对直链-支链淀粉的比率可以起到微效修饰作用。
Afterwards other modifying genes were discovered which affect the ratio of amylopectin and amylose.
后来又发现该位点的其它突变基因,对直链-支链淀粉的比率可以起到微效修饰作用。
Afterwards other modifying genes are discovered, they affect the ratio of amylopectin and amylose.
后来又发现该位点的其它突变基因,对直链-支链淀粉的比率可以起到微效修饰作用。
Afterwards other modifying genes are discovered, they affect the ratio of amylopectin and amylose.
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