浙江菜系，简称浙菜，中国八大菜系之一。
Zhejiang cuisine, also called Zhe Cai for short, is one of the eight famous culinary schools in China.
浙江菜很可口和甜蜜闻，软的和滑，干净的和不是油腻。
Chekiang dishes are both delicious and sweet smelling, both soft and slide, clean and not greasy.
浙江菜很可口和甜蜜闻，软的和滑，干净的和不是油腻。
Chekiang dishes are both delicious and sweet smelling, both soft and slide, clean and not greasy.
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