• 氧化二叔丁基引发剂醋酸酯为溶剂,进行丙烯酸溶液共聚合后,用水稀释得到丙烯酸树脂分散体。

    Acrylic dispersion was prepared by adding water into polyacrylic solution which was carried out in the present of propylene glycol monomethyl ether acetate using di-tert-butyl peroxide as initiator.

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  • 二叔丁基甲酚(BHT)还能防止脂肪氧化酸败用来维持食品气味颜色味道

    BHT also prevents oxidative rancidity of fats. It is used to preserve food odor, color, and flavor.

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  • 叔丁基茴香醚(BHA)二叔丁基对甲酚(BHT)氧化特性和/代谢产物也许具有致癌性或致瘤性,不过,同样的反应也有可能应对氧化压力。

    The oxidative characteristics and/or metabolites of BHA and BHT may contribute to carcinogenicity or tumorigenicity; however the same reactions may combat oxidative stress.

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  • 二叔丁基氧化(DTBP)引发剂,反应型双挤出机进行ABS枝马来酸酐的研究。

    It was studied that ABS was grafted by MAH, using DTBP as initiator, and reacted in twin-screw extruder.

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  • 二叔丁基氧化(DTBP)引发剂,反应型双挤出机进行ABS枝马来酸酐的研究。

    It was studied that ABS was grafted by MAH, using DTBP as initiator, and reacted in twin-screw extruder.

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