我想要两个中份的比萨饼。两个都要橄榄菜和火腿。
目前系列产品，特别是“橄榄菜”畅销全国各地，呈现销量日增的可喜局势。
The current series of products, especially the "olive dishes" sold all over the country, showed sales increasing gratifying situation.
本文介绍了橄榄菜的制作方法，研究了葡萄糖酸亚铁和硫酸亚铁对橄榄菜质量的影响。
In this paper olive vegetable was introduced and the effect of Ferrous Gluconate and Ferrous Sulfate on the quality of olive vegetable was studied.
该机型适用于玻璃瓶、铁罐(例如：金针菇、咸菜心、橄榄菜)等瓶装的油和汤的充填。
The machine is suitable to do the filling of oil and soup in the glass bottle and can.
橄榄菜是以橄榄果和芥菜为主原料，配以其它辅料，根据食品加工的基本原理精心加工研制而成。
Olive vegetable was made according to the basic principle of food process. The main raw material was olive and mustard.
我们就着希腊沙拉吃了黄瓜、土豆还有许多橄榄和海带；用蔬菜、豆腐配以日本豆面酱、腰果酱炒的菜；还有一堆奎奴亚藜。
We ate a Greek salad with cucumbers, tomatoes, loads of olives and seaweed; a stir-fry of vegetables with tofu and a miso and cashew sauce; and a mound of quinoa.
图中你看见菜中滴有橄榄油，撒了辣椒，芝麻酱，煮蛋和一些绿色蔬菜丁儿。
Above you'll see the dish topped with olive oil, cayenne, tahini sauce, a hard boiled egg, and some diced green veggies.
你可能在幼菜上洒上些橄榄油或盐颗。 这是个不错的吃法之一。
You should eat baby vegetables just as they are, with a splash of good olive oil and a sprinkling of salt.
你可能在幼菜上洒上些橄榄油或盐颗。
You might be tempted to eat piles of baby vegetables just as they are, with a splash of good olive oil and a sprinkling of salt.
家家户户餐桌上常见的菜品还有南瓜派、玉米、秋季时令蔬菜、橄榄、蔓越莓果酱、火鸡填料和土豆泥。
Other dishes typically found on dinner tables in almost every house are pumpkin pies, corn, fall vegetables, olives, cranberry sauce, stuffing and mashed potatoes.
最具特色和古老的元素希腊菜是橄榄油，这是常用于菜肴的希腊美食。
Themost characteristic and ancient element of Greek cuisine is olive oil, which is frequently used in the dishes of the Greek cuisine.
厨师会为您准备一些精致的菜品：田园沙拉饰以干橄榄沙拉酱。
The eponymous chef composes exquisite dishes - a garden salad is adorned with a cube of dried olive salad dressing.
传统上，这道菜需要西红柿，片状马苏里拉奶酪和罗勒叶，再点缀上少量橄榄油。
Traditionally, it consists of tomatoes, sliced mozzarella cheese and basil leaves, drizzled with olive oil.
你必须，当你在火上做这个菜时，要让特级新榨橄榄油非常热，这样土豆球才不会让油乱套，才能保证外表很脆。
You must, when you are firing up potato croquets , make sure your extra virgin olive oil is very hot, this way the potato croquet will not disturb the oil, make it a nice crispy.
各款菜式辅以橄榄油、加州特色烹饪主料，为您呈现植根于地中海的土壤的特色美味。
The dishes all feature olive oil, a common ingredient in California cuisine, which has its roots in Mediterranean cuisine.
各款菜式辅以橄榄油、加州特色烹饪主料，为您呈现植根于地中海的土壤的特色美味。
The dishes all feature olive oil, a common ingredient in California cuisine, which has its roots in Mediterranean cuisine.
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