目前，人们更喜爱营养丰富、低糖、低甜各种特色风味的果脯蜜饯。
The consumption demands for candled fruits are larger , thus the exports are large each year . At present , people like more nutritious low sugar low-sweet candled fruits .
对我国果脯蜜饯行业存在的主要问题进行了综述，并提出了相应的改进措施。
Main problems in present preserved fruit industry are reviewed and some measures to solve these problems are suggested accordingly.
原来用蜂蜜加工，现在都使用糖来代替蜂蜜，但习惯上仍称为蜜饯果脯。
To use honey processing, are now used to replace sugar honey, but the habit is still known as candied fruit preserved.
GR系列烘干机，适于果脯、蜜饯、凉果等干燥脱水作业。
GR series drying machine is fit for dehydration of preserved fruits, glazed fruits, and cool fruits.
“挂篮摊放式”适用于蜜饯、果脯、水果、中药材等颗粒状、条块状等食品、农副产品的脱水干燥。
Basket spreading type is suitable for the dehydration and drying of conserved fruit, fruit, Chinese medicine plant and other foods and agricultural by-products which are granular or blocky.
可食性胶原蛋白膜以胶原蛋白为主要原料，辅以可食性添加剂而成的食用薄膜，可用于糖果、蜜饯、果脯、糕点等的内包装膜。
The edible collagen protein film was made from collagen protein as main material and with eatable additives as auxiliary material.
可食性胶原蛋白膜以胶原蛋白为主要原料，辅以可食性添加剂而成的食用薄膜，可用于糖果、蜜饯、果脯、糕点等的内包装膜。
The edible collagen protein film was made from collagen protein as main material and with eatable additives as auxiliary material.
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