苹果套袋是提高果实质量和商品价值的重要栽培措施之一。
Apple Fruit bagging is to improve the quality and commercial value of one of the important cultivation.
探讨了4种类型果袋对5个梨品种果实质量、外观和品质的影响。
Effects of bagging with 4 types of bags on fruit weight, appearance and quality of 5 varieties of pears are discussed here.
分析结果表明,这些性状是与产量构成和果实质量密切相关的稳定性状。
The results showed that those characters were stable and close correlation with yielding forming and berry quality.
为提高红地球葡萄延迟栽培中果实质量和产量,于成熟期进行了氨基酸液肥灌根。
Amino acid fertilizer was used in ripening stage for improving the yield and fruit quality of Red Globe grape in postpone culture.
用不同颜色和不同开口方式果袋对妃子笑荔枝进行套袋处理,对比研究了套袋对果实质量和农药残留的影响。
Different color bags were used to cover Litchi chinensis fruit to study the effects of bagging on its quality and pesticide residues .
用不同颜色和不同开口方式果袋对妃子笑荔枝进行套袋处理,对比研究了套袋对果实质量和农药残留的影响。
Different color bags were used to cover Litchi chinensis fruit to study the effects of bagging on its quality and pesticide residues .
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