清朝同治年间的张德彝,也许是最早介绍普罗旺斯、波尔多和香槟的中国人。
During the Tongzhi Period of late Qing Dynasty, the then contemporary writer Zhang Deyi, perhaps for the first time, introduced Provence, Bordeaux and Champagne to China.
清朝同治年间的张德彝,也许是最早介绍普罗旺斯、波尔多和香槟的中国人。
During the Tongzhi Period of late Qing Dynasty, the then contemporary writer Zhang Deyi, perhaps for the first time, introduced Provence, Bordeaux and Champagne to China.
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